South America

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South America

Brazil Dry Process Luiz Claudio

$5.25
Brazil Dry Process Luiz Claudio
Brazil Dry Process Luiz Claudio

Soft fruit tones, roasted nut, rustic tobacco in the finish, and a slight leathery sweetness that reminds me of Yemeni coffee. Full City pushes bittering cocoa. City+ to Full City+. Good for espresso blending.

South America

Brazil Dry Process Santa Luzia Peaberry Lot 2

$5.55
Brazil Dry Process Santa Luzia Peaberry Lot 2

The PB outturn sees a melding of nut and cocoa notes, hazelnut chocolate, macadamia, and almond, and a subtle fruit accent gives way to nutty-sweet finish. City+ to Full City+. Good for espresso.

South America

Brazil Dry Process Sitio Pinheirinho

$5.70
Brazil Dry Process Sitio Pinheirinho
Brazil Dry Process Sitio Pinheirinho

The cup is bittersweet, a backdrop of powdery cocoa accented by molasses and date sugar, and a faint smokey roast tone. Body and interplay of cocoa/nut flavor characteristics are at the core of Pinheirnho. Full City. Good for espresso.

South America

Colombia Arroyo Chuscal

$5.95
Where the paved road ends, and the dirt road begins for the next 38km to Caicedo
Colombia Arroyo Chuscal

Interesting fruited honey aroma, flavor accents of orange, and wine-like dark grape that contrast a sweet undercurrent that has a rustic appeal like date or palm sugars. Unrefined chocolate flavors when roasted darker. City to Full City+.

South America

Colombia Caicedo Las Alegrias

$6.25
Parabolic drying room on the hike up from Caicedo town. Vents at the front and rear allow air to pass through, keeping internal humidity low.
Colombia Caicedo Las Alegrias

Light roasts promise tea-like brilliance, molasses sweet tones, an aromatic woody note that comes off like the earth tone of cinnamon bark, and a background flavor of apple. City to City+.

South America

Colombia Honey Process La Bohemia Gesha Lot #2

$0.00
Out Of Stock
Colombia Honey Process La Bohemia Gesha Lot #2
Colombia Honey Process La Bohemia Gesha Lot #2

This honey-processed lot has high levels of both delicate florals and more weighty fruited tones. The profile unfolds to dried cherry and cranberry, dehydrated apple, winey fruit, cane juice, and brisk black tea. City to City+.

South America

Colombia Pitalito Tres Productores

$5.95
Out Of Stock
Colombia Pitalito Tres Productores
Colombia Pitalito Tres Productores

Balanced bittersweetness at City+ and Full City, bittering cacao notes offset by caramelizing sugar, and as the cup cools, top notes of Lipton black tea and Brazil nut, and a muted raisin note come through in the finish. City+ to Full City+.

South America

Peru La Communidad de La Palma

$5.85
Peru La Communidad de La Palma
Peru La Communidad de La Palma

A soft lemon acidity emerges amidst unrefined sugar and raw nut flavors, is mouth cleansing, and lends to a perception of a clean finish. Milk chocolate raisin note in middle roasts. City to Full CIty (max).

South America

Peru San Ignacio El Horcon

$5.80
Peru San Ignacio El Horcon
Peru San Ignacio El Horcon

Full City roasts produce underlying cocoa flavors, a bittersweet backdrop for burned sugar and roasted nut notes to stand out against. A flavor of chocolate-peanut butter cookies as the cup cools, along with a woody spice accent. City+ to Full City+. Good for espresso.

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