Here you’ll find thermometers, timers, scales, bags and everything else you'll need to go along with your home roasting adventures. If you are roasting using a manual method, then thermometers and timers are very useful. Scales are helpful for weighing out batches precisely, which in turns helps with consistency from roast to roast. All dedicated home roasting appliances have internal thermometers, but it can be useful to have a reading from an external thermometer, especially if you can get it into the bean mass. Some machines have better access for an external thermometer, and if one is easy to add, it will be indicated in the review. There is more information available in the resources tab of the menu bar and in our Library. If you have any questions just ask us!