8 Items
Name
Attributes
Score
Arrival
Process
Price
Ripe, Red Catuaí coffee cherry at a coffee farm in Tarrazu, Costa Rica.
New
Dark Chocolate
Toasted Nut
Creamy Body
Wet Process (Washed)
City+ to French
Caturra, Catuaí
86.0

Costa Rica Cafeteros de Dota

Burundi Colline Rugembe
New
Caramel
Dark Chocolate
Bright Accents
Wet Process (Washed)
City to Full City+
Bourbon
87.9

Burundi Colline Rugembe

A woman turns the natural process coffee drying on raised beds of Kinama washing station, removing any defects as she goes. Kinama, Nyabiraba, Burundi.
Low Stock
Berry
Dried Mango
Sorghum Syrup
Dry Process (Natural)
City to Full City
Bourbon
89.4

Burundi Dry Process Colline Kigina

The stenciled sign for Kinama Washing Station in Commune Nyabiraba.
New
Cranberry
Mango Tea
Coriander
Dry Process (Natural)
City to Full City+
Bourbon
89.0

Burundi Dry Process Nyabiraba Kinama

Parchment-covered coffee drying on raised beds at one of the coffee cooperatives who contributed to this blend.
New
Caramel
Brisk Tea
Cinnamon Sauce
Wet Process (Washed)
City to Full City+
Bourbon
88.5

Rwanda Milles Collines Peaberry Lot 2

The sign pointing the way to Kiamabara Coffee Factory, where whole cherry from the surrounding farmers and cooperative members is processed down to green coffee. Karatina, Nyeri County, Kenya.
New
Sweet Citrus
Orange Soda
Apricot
Wet Process Kenya Type
City to Full City
SL28, SL34, Ruiru 11
91.0

Kenya Nyeri Kiamabara AB

Coffee dries on raised beds under the protection of a cover at Migoti wet mill, where Masenga is processed. Migoti, Burundi.
New
Complex Sugars
Delicate Acidity
Baking Spices
Wet Process (Washed)
City to Full City
Bourbon
89.2

Burundi Colline Masenga

A photo of Isadore and Susana, small holder coffee farmers in Murambi Hill area, from our first visit in 2019.
New
Honey
English Breakfast Tea
Citrus hint
Wet Process (Washed)
City to Full City
Bourbon
88.7

Burundi Monge Murambi Hill