15 Items
Name
Attributes
Score
Arrival
Process
Price
Coffee cherries dry on raised beds at another of the processing sites managed by the same group. This is in Goro Badessa, about 30 miles north of Bobea Uke.
New
Berry-toned
Passion Fruit
Dark Chocolate
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.6
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Ethiopia Dry Process Bobea Uke

Parchment coffee dries on cement the cement patio of La Azote mill at the edge of Antigua (Jocotenango), where this coffee is processed.
New
Toffee
Roasted Nut
Chocolate
Wet Process (Washed)
City+ to Full City+
Bourbon, Caturra, Catuaí, Typica, Anacafe-90
86.2
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Guatemala Chimaltenango Tecpán

The four-disc pulper at the Rukira factory in Kenya
New
Spiced Sweetness
Orange
Tannic Tea
Wet Process Kenya Type
City to City+
SL-28, SL-34, Ruiru 11
92.2
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Kenya Nyeri Rukira AA

A farm worker tends to the drying parchment coffee on raised beds at an Uraga wet mill. (not Raro Boda)
New
Black Tea
Simple Syrup
Pink Grapefruit
Wet Process (Washed)
City to City+
Heirloom Varieties
92.5
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Ethiopia Uraga Raro Boda

A pair of well maintained
Transparent Sweetness
Black Tea
Lemon Twist
Wet Process (Washed)
City to City+
Java
88.7
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Guatemala El Socorro Java Variety

The front office at the Rumukia Farmers Co-Operative Society in Nyeri, Kenya. Several green coffee Factories are under the Rumukia umbrella, including Gaikundo.
New
Turbinado Sugar
Grapefruit
Rose Hips Tea
Wet Process Kenya Type
City to City+
SL-28, SL-34, Ruiru-11, Batian
90.6
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Kenya Nyeri Gaikundo AA

Clumps of Bourbon cherry at finca Regalito, next to Boqueroncito and another Villatoro family farm
New
Caramel
Apple
Dark Chocolate
Wet Process (Washed)
City to Full City+
Bourbon, Caturra
88.0
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Guatemala Huehuetenango Boqueroncito

Farm manager, Moses, shows us around the Spike Farm coffee processing site.
New
Maple
Cranberry
Tannic Tea
Wet Process Kenya Type
City to Full City
SL-28, SL-34, Ruiru 11
90.2
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Kenya Kiambu Spike AA Lot 2

Coffee seeds sprouting in Chiapas. You can see how the seed stretches up on the new shoot from the ground.
New
Malt Syrup
Toffee Almond
Cocoa
Wet Process (Washed)
City to Full City+
Bourbon, Caturra, Costa Rica 95, Marsellesa, Mundo Novo, Typica
86.5
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Mexico Chiapas La Ramona

Workers tend to wet and dry process coffee on the raised drying beds at Bugoye.
New
Blackstrap Molasses
Dried Prune
Rustic Cocoa
Dry Process (Natural)
City to Full City+
SL-14, SL-28, Catuaí, Costa Rica 95
87.8
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Uganda Dry Process Bugoye Muramba

The large-sized, elongated Pacamara coffee cherries ripening on a shrub at finca Miravalles in Ahuachapán, El Salvador.
New
Burnt Sugar
Dried Date
Cocoa
Dry Process (Natural)
City to Full City
Pacamara
87.7
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El Salvador Dry Process Miravalles Pacamara

Mohammod, who was the coop manager when we visited in 2019, stands out front of the coffee processing site on the road leading through Beshasha Badiya, Jimma, Ethiopia.
New
Red Honey
Peach
Cocoa
Dry Process (Natural)
City to Full City+
Heirloom Varieties
90.9
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Ethiopia Dry Process Birbirsa

Coffee cherries ripen at a farm in Chiapas region of Mexico.
New
Raw Sugar
Dark Cocoa
Walnut Oil
Wet Process (Washed)
City to Full City+
Caturra, Costa Rica, Marsellesa, Typica
86.8
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Mexico Tenejapa Valle de Jovel

Sweet Maria's Altiplano Blend
Dark Chocolate
Syrupy
Citrus Hint
Wet Process (Washed)
City+ to Full City+
Bourbon, Catuai, Caturra, Typica
87.6
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Sweet Maria's Altiplano Blend

Sweet Maria's Moka Kadir Blend
Bittersweet Cocoa
Rustic Sweetness
Dried Fruit
Dry Process (Natural)
Full City to French
Mokha, Heirloom Cultivars
88.2
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Sweet Maria's Moka Kadir Blend