215 Items
Name
Attributes
Score
Arrival
Process
Price
Maria Elena Castro of the Monte Brisas mill leads us through one of her coffee farms in the West Valley.
Archived
Chocolate
Caramel
Almond
Machine Washed
City+ to Full City+
Centroamericano
87.3

Costa Rica Zarcero Danto Centroamericano

Maricruz (left) and mother, Maria Elena, pose for a photo in front of their raised drying tables at the Monte Brisas green coffee mill in Zarcero, Costa Rica's West Valley region.
Archived
Wet Process (Washed)
City to Full City+
Centroamericano
87.5

Costa Rica Zarcero Monte Brisas Danto

Maricruz (left) and mother, Maria Elena, pose for a photo in front of their raised drying tables at the Monte Brisas green coffee mill in Zarcero, Costa Rica's West Valley region.
Archived
Apple
Cocoa Nibs
Toffee Almond
Wet Process (Washed)
City to Full City+
Villa Sarchi
87.7

Costa Rica Zarcero Monte Brisas Danto

Maria Helena leads us through the neatly planted rows of coffee at the El Danto farm in West Valley, Costa Rica.
Burnt Caramel
Raisin
Brownie
Machine Washed
City to Full City+
Centroamericano
87.2

Costa Rica Zarcero Monte Brisas Danto

Red Tabi cultivar growing at Finca Miravalles in Apaneca, near the town of Atiquizaya, El Salvador. Some Tabi produces yellow cherries too.
Archived
Raw Sugar
Tree Nut
Dark Cocoa
Wet Process (Washed)
City+ to Full City+
Tabí
86.5

El Salvador Atiquizaya Tabi

The large-sized, elongated Pacamara coffee cherries ripening on a shrub at finca Miravalles in Ahuachapán, El Salvador.
Burnt Sugar
Dried Date
Cocoa
Dry Process (Natural)
City to Full City
Pacamara
87.7

El Salvador Dry Process Miravalles Pacamara

Coffee pickers delivering whole cherry in large mylar bags at the Miravalles farm. You can see some crouched down sorting out any under or over ripe coffee cherry before delivering to the mill. Ahuachapan, El Salvador.
Archived
Burnt Sugar
Walnut
Cocoa
Wet Process (Washed)
City+ to Full City+
Bourbon
86.5

El Salvador Finca Miravalles Bourbon

Castillo coffee cherry that's turned a dark purple color, typical when fully mature and ready to be harvested. Finca Miravalles, Ahuachapán, El Salvador.
Out of Stock
Molasses
Chocolate
Malty
Wet Process (Washed)
City+ to Full City+
Castillo
86.0

El Salvador Finca Miravalles Castillo

Red cherries are ripe and ready to harvest on this Bourbon shrub at Finca Miravalles, right next door to Finca San Miguel. Tres Limites region, Apaneca Ahuachapan, El Salvador.
Archived
Dulce de Leche
Hazelnut Spread
Almond
Wet Process (Washed)
City to Full City+
Bourbon
86.9

El Salvador Finca San Miguel Bourbon

Cherry turns a deep red color as it ripens on this Anacafe shrub at the Miravalles farm in Ahuachapan, El Salvador.
Archived
Malt Syrup
Chocolate Orange
Nice Intensity
Honey Process
City to Full City+
Anacafe 14
87.0

El Salvador Honey Process Anacafe

A row of tan burlap sacks sits on a brick patio in front of the wet mill (
Archived
Balanced
Brown Sugar
Walnut
Wet Process (Washed)
City+ to Full City+
Bourbon
86.0

El Salvador La Esperanza Bourbon

Ripe red coffee cherries ready for harvesting at Finca Miravalles, which is right next door to San Luis.
Archived
Milk Chocolate
Hazelnut
Versatile
Wet Process (Washed)
City to Full City+
Bourbon
86.9

El Salvador San Miguel Bourbon

The bamboo frames of the drying beds are stacked in rounds like this to minimize weathering in the off season. Kenisa site.
Archived
Wet Process (Washed)
City+ to Full City+
Heirloom Cultivars
88.0

Ethiopia Agaro Kenisa

Whole coffee cherry pods dry on a raised bed at the Gerba Dogo site, in Guji, Ethiopia.
New
Ripe Berry
Fruit Jam
Fresh Hops
Anaerobic Dry Process
City to Full City
Heirloom Types
92.0

Ethiopia Anaerobic Natural Gerba Dogo

Ethiopia Dry Process Bensa Kokose
Archived
Dry Process (Natural)
City to Full City+
Heirloom Varieties
90.0

Ethiopia Dry Process Bensa Kokose

Mohammod, who was the coop manager when we visited in 2019, stands out front of the coffee processing site on the road leading through Beshasha Badiya, Jimma, Ethiopia.
Red Honey
Peach
Cocoa
Dry Process (Natural)
City to Full City+
Heirloom Varieties
90.9

Ethiopia Dry Process Birbirsa

Coffee cherries dry on raised beds at another of the processing sites managed by the same group. This is in Goro Badessa, about 30 miles north of Bobea Uke.
Berry-toned
Passion Fruit
Dark Chocolate
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.6

Ethiopia Dry Process Bobea Uke

Whole dried coffee cherries (
Archived
Fresh Mango
Chai Spice
Artisinal Chocolate
Dry Process (Natural)
City to City+
Heirloom Varieties
93.0

Ethiopia Dry Process Buku Abel

Mr. Abiyot, who manages Dambi Uddo station, pulls a few unripe coffee cherries from the drying tables at another of the sites he manages in Guji, Ethiopia.
Archived
Blueberry
Caramelized Sugar
Aromatic Highlights
Dry Process (Natural)
City to Full City+
Heirloom Varieties
93.0

Ethiopia Dry Process Buno Dambi Uddo

Farmer Shitaye Abebe smells the coffee cherries drying on raised beds.
Archived
Plum
Raspberry Tea
Bittering Spices
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.8

Ethiopia Dry Process Chelchele Shitaye Abebe