168 Items
Name
Attributes
Score
Arrival
Process
Price
Maria Elena Castro of the Monte Brisas mill leads us through one of her coffee farms in the West Valley.
Archived
Chocolate
Caramel
Almond
Machine Washed
City+ to Full City+
Centroamericano
87.3

Costa Rica Zarcero Danto Centroamericano

Maricruz (left) and mother, Maria Elena, pose for a photo in front of their raised drying tables at the Monte Brisas green coffee mill in Zarcero, Costa Rica's West Valley region.
Archived
Wet Process (Washed)
City to Full City+
Centroamericano
87.5

Costa Rica Zarcero Monte Brisas Danto

Maricruz (left) and mother, Maria Elena, pose for a photo in front of their raised drying tables at the Monte Brisas green coffee mill in Zarcero, Costa Rica's West Valley region.
Archived
Apple
Cocoa Nibs
Toffee Almond
Wet Process (Washed)
City to Full City+
Villa Sarchi
87.7

Costa Rica Zarcero Monte Brisas Danto

Coffee pickers delivering whole cherry in large mylar bags at the Miravalles farm. You can see some crouched down sorting out any under or over ripe coffee cherry before delivering to the mill. Ahuachapan, El Salvador.
Archived
Burnt Sugar
Walnut
Cocoa
Wet Process (Washed)
City+ to Full City+
Bourbon
86.5

El Salvador Finca Miravalles Bourbon

Castillo coffee cherry that's turned a dark purple color, typical when fully mature and ready to be harvested. Finca Miravalles, Ahuachapán, El Salvador.
Archived
Molasses
Chocolate
Malty
Wet Process (Washed)
City+ to Full City+
Castillo
86.0

El Salvador Finca Miravalles Castillo

Red cherries are ripe and ready to harvest on this Bourbon shrub at Finca Miravalles, right next door to Finca San Miguel. Tres Limites region, Apaneca Ahuachapan, El Salvador.
Archived
Dulce de Leche
Hazelnut Spread
Almond
Wet Process (Washed)
City to Full City+
Bourbon
86.9

El Salvador Finca San Miguel Bourbon

Espresso Workshop #51 - Silvertone
Deep Cocoa
Bright Accents
Long Finish
Various Process Methods
City+ to Full City+
Bourbon, Catuaí, Heirloom Varieties
88.7

Espresso Workshop #51 - Silvertone

The bamboo frames of the drying beds are stacked in rounds like this to minimize weathering in the off season. Kenisa site.
Archived
Wet Process (Washed)
City+ to Full City+
Heirloom Cultivars
88.0

Ethiopia Agaro Kenisa

Ethiopia Dry Process Bensa Kokose
Archived
Dry Process (Natural)
City to Full City+
Heirloom Varieties
90.0

Ethiopia Dry Process Bensa Kokose

Farmer Shitaye Abebe smells the coffee cherries drying on raised beds.
Archived
Plum
Raspberry Tea
Bittering Spices
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.8

Ethiopia Dry Process Chelchele Shitaye Abebe

Dry process coffee on raised beds in Goma region, Jimma, Ethiopia.
Archived
Dry Process (Natural)
City+ to Full City+
Heirloom Varieties
89.0

Ethiopia Dry Process Duromina Aba Bulgu

Workers turn the dry process coffee on raised beds at a Kayon Mountain site. You can see how the color has changed from bright red, when the cherries are freshly picked, to more of a purple-ish black color as they dry. This lot looks ready to pull from th
Archived
Blueberry
Cooked Peach
Fragrant Rue
Dry Process (Natural)
City to Full City
Heirloom Cultivars
94.0

Ethiopia Dry Process Guji Buku

Whole coffee cherries dry on raised beds at another of the coffee sites run by the folks from Guji Goro.
Archived
Dry Process (Natural)
City to Full City
Heirloom Varieties
89.8

Ethiopia Dry Process Guji Goro

A coffee shrub showing the first buds of the next harvest that will soon turn into flowers. Tuku station, Gerba, Guji Zone, Ethiopia.
Archived
Blueberry
Pomegranate
Honeydew Melon
Dry Process (Natural)
City to Full City
Heirloom Cultivars
92.7

Ethiopia Dry Process Guji Tuku

Whole coffee cherries dry to a dark purple color on raised tables at the Buliye site in Hambela Wamena, Ethiopia.
Archived
Dried Apricot
Blueberry
Caramel
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.4

Ethiopia Dry Process Hambela Buliye

Workers pull unripe coffee cherries from the drying beds of the Goro site in Hambela Wamena, Guji Zone Ethiopia.
Archived
Dry Process (Natural)
City to Full City+
Heirloom Varietals
91.5

Ethiopia Dry Process Hambela Goro

Red coffee cherries dry on the raised drying beds at a Kayon Mountain site in Guji, Ethiopia.
Archived
Tropical Fruits
Rue Herb
Bergamot Citrus
Dry Process (Natural)
City to Full City
Heirloom Varieties
94.0

Ethiopia Dry Process Suke Quto

A jute bag filled with ripe coffee cherries in Halo Beriti town, Yirga Cheffe.
Archived
Citrus
Mango
Chocolate
Dry Process (Natural)
City to Full City
Heirloom Varieties
92.8

Ethiopia Dry Process Yirga Cheffe Halo Beriti

Workers sift through wet process coffee for defects while the coffee dries on raised beds at Gerba Dogo site, Guji.
Archived
Floral
White Peach
Tea-Like
Wet Process (Washed)
City to City+ for brew, Full City for a bright SO espresso
Heirloom Varieties
93.3

Ethiopia Gerba Hechere

Workers remove unripe coffee cherries from the drying tables at a Guji site.
Archived
Nectarine
Brown Sugar
Clove
Swiss Water Decaf
City to Full City
Heirloom Cultivars
89.5

Ethiopia Godina Guji SWP Decaf