Green Coffee

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Africa

Burundi Kayanza Dusangirijambo Coop Lot #1810

$6.10
Turning damp parchment coffee on the drying beds to facilitate even drying, Dusangirijambo
  Burundi Kayanza Dusangirijambo Coop Lot #1810

City/C+ roasts show a sweet black tea flavor, and tannic bittersweetness. Fruited notes add contrast, dried cherry, black currant, and a lemon impression. Full City roasts have a chocolate-cherry flavor. City to Full City. Good for Espresso.

Africa

Ethiopia Nansebo Arsi Werka

$6.30
Ethiopia Nansebo Arsi Werka
Ethiopia Nansebo Arsi Werka

Apricot and peach stone fruit notes, expansive layers of raw sugar sweetness, and a slight floral accent in aroma. Lemon vibrance turns to citrus-y flavor of lemon curd pastry fllling. Fruited cocoa with deeper roasting. City to Full City. Good for espresso.

Africa

Rwanda Karongi Gitesi Lot #851

$6.35
Rwanda Karongi Gitesi Lot #851
Rwanda Karongi Gitesi Lot #851

Gitesi has a backdrop mesh of sugary to candy-like sweetness, sugar cane juice, simple syrup, and light caramels. Accent notes of lemon spritz, orange spice, Earl Grey, and Assam teas, and a lemon zest note in the finish. City to Full City. Good for espresso.

Africa

Rwanda Kivu Kageyo Station

$6.25
Rwanda Kivu Kageyo Station
Rwanda Kivu Kageyo Station

Loaded with baking spice, clove, cinnamon, star anise, along with dense cane juice sweetness. Glimpses of candied lemon peel as the coffee cools, English Breakfast tea, and a fruited brightness. City to Full City+. Good for espresso.

Africa

Rwanda Kivu Kanzu Lot 9

$6.35
Rwanda Kivu Kanzu Lot 9
Rwanda Kivu Kanzu Lot 9

Kanzu has an attractive aroma of caramel malt and clove spice, a flavor of muscovado sugar opens up to accents of Bartlett pear, dried peach, and a spiced orange marmalade note. Full City roasts have a bittersweet tang, with hints of dark stone fruit, and a tannic black tea. City to Full City.

Africa

Tanzania Mbozi Iwezya FBG

$6.00
Tanzania Mbozi Iwezya FBG
Tanzania Mbozi Iwezya FBG

Brooding bittersweetness, raw sugar and Baker's cocoa tones, a "daily drinking" type coffee in the middle roast ranges, mild to moderate acidity, and holds up well to cream, or a milk drink with espresso. City+ to Full City+. Good for espresso.

Central America

Costa Rica Chirripo Corazon de Jesus

$6.35
Costa Rica Chirripo Corazon de Jesus
Costa Rica Chirripo Corazon de Jesus

Molasses and unsweetened cocoa powder flavors work well in tandem, with nut notes of pistachio and hazelnut, and a dried apple accent. Strong cocoa roast tones at Full City and beyond. City+ to Full City+. Good for espresso.

Central America

Costa Rica Chirripo Finca Jose

$6.40
Costa Rica Chirripo Finca Jose
Costa Rica Chirripo Finca Jose

Core flavor elements are molasses-type sugars and bittersweet roast tones, as well as raw and roasted nut notes (pistachio comes to mind), and bracing tea brightness. Top notes of apple tea, cinnamon stick, and dried berry. City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Magdalena Vega

$28.28
Costa Rica Helsar Magdalena Vega
Costa Rica Helsar Magdalena Vega

What I think of as archetypal "Costa Rica" coffee character: balance, nut-to-chocolate roast tastes, and restrained sweetness of caramelized sugars. Top notes include green apple, hazelnut, and orange zest. City to Full City+. Good for espresso.

Central America

El Salvador Finca Las Animas

$5.90
El Salvador Finca Las Animas
El Salvador Finca Las Animas

Intense bittersweetness, cocoa tones,molasses sugar, praline pecan shortbread, walnut brownie, and baker's cocoa. Less about accent notes, and more about body, balance, and compact flavors. City+ to Full City+. Good for espresso

Central America

El Salvador Matalapa Tablon Calagual

$6.50
El Salvador Matalapa Tablon Calagual
El Salvador Matalapa Tablon Calagual

A green tea note accents layered caramel sweetness and nutty roast tones, bigger chocolate bittersweetness with roast development, and a twist of orange rind in the finish. City+ to Full City+. Classic toned SO espresso.

Central America

Guatemala Xinabajul Pequeñas de Peña

$6.70
Guatemala Xinabajul Pequeñas de Peña
Guatemala Xinabajul Pequeñas de Peña

Roasted almond drizzled with buttery caramel, baking spice flecks, and a dried apple accent note. Subtle fruited brightness offers contrast, and body is silky. Great option for milk drinks. City+ to Full City+. Good for espresso.

Central America

Guatemala Xinabajul Producers Peaberry

$6.30
Guatemala Xinabajul Producers Peaberry
Guatemala Xinabajul Producers Peaberry

City+ to Full City roasts construct a profile of layered chocolate and bittersweet roast tones, caramel sweetness, apple, and black tea acidity. Brooding dark cocoa tones at Full City and beyond. City+ to Full City+. Good for espresso.

Central America

Mexico Organic Grupo de Bella Vista

$5.45
Mexico Organic Grupo de Bella Vista
Mexico Organic Grupo de Bella Vista

A mild cup with muted sweetness of light brown sugar, Brazil nut and peanut brittle notes, faint dried fruit, soft acidity, and milky body. Heavy bittersweetness with roast development. City+ to Full City+. Good for espresso.

Decaf

Ethiopia Debub Merab SWP Decaf

$7.30
Parchment coffee in clean-water soaking tanks, Limu
Ethiopia Debub Merab SWP Decaf

Earth-toned cocoa, lcarob chips, natural dried apricot and raisin, and grain-like qualities that are similar to chocolate rye stout beer. City+ to Full City. Good for espresso.

Indonesia & SE Asia

Sumatra Aceh Jagong Jeget

$5.95
Sumatra Aceh Jagong Jeget
Sumatra Aceh Jagong Jeget

Notes of date sugar and rice syrup, the rustic side of minimally refined sugars, earthy undertones complimented by a baked apple note, and sweet leather and pipe tobacco accents. Inky body, and cacao bittersweetness. City+ to Vienna. Good for espresso.

Indonesia & SE Asia

Sumatra Raja Batak Peaberry

$6.45
Sumatra Raja Batak Peaberry
Sumatra Raja Batak Peaberry

A complex and intense brewed coffee, malt syrup, ginger and burdock root accents, natural dried apricot, bold bittersweet cocoa tones, and sweet tobacco. Immense body, lasting finish. City+ to Vienna. Good for espresso.

South America

Brazil Dry Process Santa Luzia Peaberry Lot 1

$5.55
Brazil Dry Process Santa Luzia Peaberry Lot 1
Brazil Dry Process Santa Luzia Peaberry Lot 1

The PB outturn sees a melding of nut and cocoa notes, hazelnut chocolate, macadamia, and almond, and a subtle fruit accent gives way to nutty-sweet finish. City+ to Full City+. Good for espresso.

South America

Brazil Minasul Competition Heitor Santana Botelho

$5.75
Brazil Minasul Competition Heitor Santana Botelho
Brazil Minasul Competition Heitor Santana Botelho

Sugar coated almond and dried banana aroma, with nut tones and layers of unrefined sugars, along with bittersweetness, and a sesame candy (or even tahini) accent note in the finish. City+.

South America

Brazil Pulp Natural Sitio Sao Jose

$5.55
Brazil Pulp Natural Sitio Sao Jose
Brazil Pulp Natural Sitio Sao Jose

A mild mix of unrefined sugar and creamy nut tones, roasted peanut and almond flavors, and with rustic cocoa bittersweetness. Best with 48+ hours rest. City+ to Full City. Good for espresso.

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