169 Items
Name
Attributes
Score
Arrival
Process
Price
Workers remove unripe coffee cherries from the drying tables at a Guji site.
Archived
Nectarine
Brown Sugar
Clove
Swiss Water Decaf
City to Full City
Heirloom Cultivars
89.5

Ethiopia Godina Guji SWP Decaf

Workers remove defective coffee as it dries on raised beds in Gerba Dogo.
Archived
Wet Process (Washed)
City to Full City
Heirloom Varieties
92.0

Ethiopia Guji Gerba Dogo

A worker turns the drying coffee cherries at the Goro site in Guji.
Turkish apricot
Fruit Tea
Caramelized Sugar
Swiss Water Decaf
City to Full City
Heirloom Cultivars
88.4

Ethiopia Guji Godina SWP Decaf

The 4 disc depulper at Hambela Dabaye, used to remove the outer cherry from the green coffee. Hambela, Guji Zone, Ethiopia.
Archived
White Honey
Nectarine
Floral
Wet Process (Washed)
City to City+
Heirloom Cultivars
92.7

Ethiopia Guji Hambela Dabaye

Three cement fermentation tanks at Gure Dako site in Agaro, Ethiopia.
Archived
Wet Process (Washed)
City+ to Full City+
Heirloom Cultivars
89.3

Ethiopia Gure Dako

Close-up photo of the parchment yellowing on their honey process coffee at Goro washing station in Guji.
Archived
Pineapple
Marmalade
Lavender
Honey Process
City to Full City
Heirloom Varieties
92.5

Ethiopia Honey Process Guji Goro

Coffee flowers blooming near the Bukisa station in Kercha, Ethiopia.
Archived
Wet Process (Washed)
City to Full City+
Heirloom Cultivars
89.9

Ethiopia Kercha Bilida Bukisa

The bamboo frames of the drying beds are stacked in rounds like this to minimize weathering in the off season. Kenisa site.
Archived
Honey
Apricot
Whole Spices
Wet Process (Washed)
City to Full City+
Heirloom Varieties
90.5

Ethiopia Organic Agaro Kenisa

Mohammod, who was the coop manager when we visited in 2019, stands out front of the coffee processing site on the road leading through Beshasha Badiya, Jimma, Ethiopia.
Archived
Berry Jam
Dried Mango
Cocoa
Dry Process (Natural)
City to Full City+
Heirloom Cultivars
91.2

Ethiopia Organic Dry Process Birbirsa

Dried parchment coffee resting in the warehouse at Nano Challa awaiting final preparations for export.
Archived
Dark Honey
Peach
Black Tea
Wet Process (Washed)
City to Full City
Heirloom Varieties
91.7

Ethiopia Organic Gera Nano Challa

Workers agitate the wet process coffee in washing channels to remove any remaining fruit mucilage before drying. Guji Zone, Ethiopia (not Gogogu).
Archived
Wet Process (Washed)
City to City+
Heirloom Varieties
92.5

Ethiopia Uraga Gogogu

Close-up photo of green coffee in its parchment layer drying on raised beds at an Uraga wet mill.
Resiny Sweetness
Lemon Basil
Spice
Wet Process (Washed)
City to Full City
Heirloom Cultivars
89.7

Ethiopia Uraga Haro

A farmer shows us the ripe cherries used to produce their grade 1 coffee at a station in Uraga (not Siko).
Archived
Wet Process (Washed)
City to City+
Heirloom Cultivars
92.7

Ethiopia Uraga Siko

Women turn the wet process coffee, culling defects by hand as they go. Banko Gotiti wet mill, Yirga Cheffe.
Archived
Wet Process (Washed)
City to City+
Heirloom Varieties
93.5

Ethiopia Yirga Cheffe Banko Gotiti

Women work to open up the protective covering from the coffee on raised beds at Wote Konga site.
Archived
Honey
Peach
Gum Drop Candy
Wet Process (Washed)
City to Full City
Heirloom Cultivars (JARC 74112, 74110)
90.5

Ethiopia Yirga Cheffe Wote Konga

A mylar bag filled with wet hulled coffee, with its unique dark green coloring, at a farm in Flores (not Turelelo).
Archived
Sorghum
Tobacco
Body
Wet Hulled (Giling Basah)
City+ to French
S795, Typica
86.9

Flores Wet Hulled Turelelo

The sign hanging from a tree at the entryway reads
Archived
Raw Sugar
Citrus
Cocoa
Wet Process (Washed)
City to Full City+
Bourbon
88.2

Guatemala Antigua Finca Cabrejo

Yellow coffee fruit at a green coffee farm in Hunapu, Antigua, Guatemala.
Archived
Balanced
Candied Nut
Cinnamon Cocoa
Wet Process (Washed)
City to Full City+
Caturra, Bourbon, Catuai
87.5

Guatemala Antigua Hunapu Ciudad Vieja

Hand scrawled sign that reads
Archived
Brown Sugar
Hazelnut
Body
Wet Process (Washed)
City to Full City+
Bourbon
86.8

Guatemala Antigua Pavón Farm

Green coffee still in the thin parchment layer soaks in long cement channels where the remaining fruit mucilage is washed away before drying. La Azotea coffee mill in Chimaltenango, Guatemala where this lot of Tecpán was processed.
Archived
Caramel
Cocoa Butter
Almond
Wet Process (Washed)
City+ to Full City+
Bourbon, Caturra, Catuaí, Typica, Anacafe-90
86.2

Guatemala Chimaltenango Tecpan