South America

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South America

Peru Huabal Perlamayo

$5.80
Peru Huabal Perlamayo
Peru Huabal Perlamayo
Peru Huabal Perlamayo

Raw sugar sweetness, hazelnut and walnut accents, along with dried apple and peach tea. Bittersweet the darker you roast, and fruited hints hold up to roast development. City to Full City.

South America

Colombia Tolima China Alta

$6.25
China Alta, Tolima
Colombia Tolima China Alta
Colombia Tolima China Alta

Bodied brew at a wide roast range, dark sweetness like sucanat and molasses, hint of spiced apple tea. Darker roasting raises deep cocoa roast tones and fruited finishing accents. City to Full City+. Good for espresso.

South America

Colombia Tolima Ibagué Farmers

$6.30
Colombia Tolima Ibagué Farmers
Colombia Tolima Ibagué Farmers
Colombia Tolima Ibagué Farmers

Fruited over a wide roast range, turbinado sugar sweetness, baked apple, pear, and a tart top note of nectarine. Aromatic baking spices and brilliant apple-like acidity. City to Full City+.

South America

Colombia Inzá Palomos del Sur

$6.50
Robinson Pillimué at Palomos del Sur, Inzá
Colombia Inzá Palomos del Sur
Colombia Inzá Palomos del Sur

Underlying burned sugar sweetness, accents of dried apricot and baked apple. Bittersweet bass notes at deeper roast levels, apple-like acidity across a wide roast range. City to Full City+.

South America

Colombia Inzá Las Estrellas

Out Of Stock
A typical "Parabolico" coffee drying room in Inzá region
Colombia Inzá Las Estrellas
Colombia Inzá Las Estrellas

Honey and panela sugar give way to layers of golden apple, herbal tea, lemon, and chai spice. Full City yields chocolate roast flavors with dark fruit hints. City to Full City+. Good for espresso.

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