Central America

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Central America

Costa Rica Chirripo Finca Jose Lot 1

$6.50
Out Of Stock
Jose at Imperio Rojo micro mill when visiting in 2015
Costa Rica Chirripo Finca Jose Lot 1
Costa Rica Chirripo Finca Jose Lot 1

Balanced sweet and bittering tones at a wide roast range. Top notes are tea-like, apple tea with mild baking spice, and a sweetened cocoa flavor builds as it cools. City to Full City. Good for espresso.

Central America

Costa Rica Chirripo Los Crestones

$6.40
Out Of Stock
Los Crestones crew, 2015
Costa Rica Chirripo Los Crestones
Costa Rica Chirripo Los Crestones

My best brews were within a fairly tight roast range, where toasted sugar, restrained fruit, bittersweet cocoa, barley malt, and mild black tea flavors are found. City+ to Full City. Good for espresso.

Central America

Costa Rica Don Mayo El Llano

$6.50
Out Of Stock
Ripe, round Catuai cherries at one of Don Mayo's farms
Costa Rica Don Mayo El Llano
Costa Rica Don Mayo El Llano

Caramelizing sugar flavors from hot to cool, and notes of toasted almond and toffee nut offer a nice counterpoint, as do hints of dried apple, and brisk black tea. City+ to Full City.

Central America

Costa Rica Don Oscar El Pedregal

$6.35
Out Of Stock
Cherry delivery area at La Casona - you can see their Penagos mechanical demucilager in the background
Costa Rica Don Oscar El Pedregal
Costa Rica Don Oscar El Pedregal

Lemon brilliance weaves it's way through dense chocolate roast tones, with glimpses of walnut and graham cracker, and a flavor like chocolate-covered pistachio fills the aftertaste. Sweetness holds up to darker roasting. Full City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Magdalena Vega

$6.55
Out Of Stock
Colorful sign on the side of the building that houses Helsar's wet mill machinery
Costa Rica Helsar Magdalena Vega
Costa Rica Helsar Magdalena Vega

A balanced cup, nut-to-chocolate roast tastes, restrained sweetness of caramelized sugars, subtle top notes like green apple, hazelnut, and walnut. City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Miguel Rojas

$6.50
Out Of Stock
Opening the hatch to pass cherry through the processing machinery at Helsar. It should be noted, this is the lower quality cherry of mixed ripeness.
Costa Rica Helsar Miguel Rojas
Costa Rica Helsar Miguel Rojas

Base of molasses sugars, apple and raisin hints, fruit juice brightness, and tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Helsar Miguel Rojas

$6.55
Out Of Stock
How many cajuelas of coffee cherry did they deliver? This measurement is unique to Costa Rica and is about 25lbs, or a single basket of cherry.
Costa Rica Helsar Miguel Rojas
Costa Rica Helsar Miguel Rojas

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Tarrazu Don Mayo Beneficio

$6.50
Out Of Stock
Drying coffee on the patios of Don Mayo mill
Costa Rica Tarrazu Don Mayo Beneficio
Costa Rica Tarrazu Don Mayo Beneficio

Middle roasts show brown rice syrup and black strap molasses, hints of golden raisin and walnut, and acidity has an orange oil quality. At Full City chocolate and sugar flavors are harmonious. City+ to Full City+. Good for espresso.

Central America

Costa Rica Tarrazu La Casona SF 1900

$6.60
Out Of Stock
Laying out coffee to dry on raised beds at La Casona micro mill
Costa Rica Tarrazu La Casona SF 1900
Costa Rica Tarrazu La Casona SF 1900

SF 1900 presents rounded sweetness in the cup, molasses, cane juice, with a tasty vanilla accent, and acidity like lemon tea. Full City builds a more chocolate-toned cup. City to Full City.

Central America

El Salvador Anaerobic Fermentation San Eduardo

$6.05
Out Of Stock
This is actually a view from Finca Miravalle, the neighboring farm of San Eduardo Farm.
El Salvador Anaerobic Fermentation San Eduardo
El Salvador Anaerobic Fermentation San Eduardo

Brown sugar sweetness, nut notes like peanut oil and almond butter, indications of baking spice, black currant hint and candied nut finish. Big bodied. City to Full City+. Good for espresso.

Central America

El Salvador Finca Matalapa Bourbon

$6.55
Out Of Stock
Vickie Dalton of Finca Matalapa
El Salvador Finca Matalapa Bourbon
El Salvador Finca Matalapa Bourbon

Caramely sweet with roasted nut flavors, a cinnamon spice top note, and a chocolate bittersweetness that is bolstered with deeper roast development. City+ to Full City+. Classic toned SO espresso.

Central America

El Salvador Finca Matalapa Peaberry

$6.75
Out Of Stock
New sprouts at Matalapa's nursery - what farmers often refer to as "soldiers"
El Salvador Finca Matalapa Peaberry
El Salvador Finca Matalapa Peaberry

Light roasts have a correspondingly light body, which fits the high-toned, refreshing brightness. Convincing raw sugar sweetness, citrus rind and malted grain accent notes. City to City+.

Central America

El Salvador Finca Santa Julia Bourbon

$6.75
Out Of Stock
Doña Haydee's husband, Alfredo, who also manages Santa Julia
El Salvador Finca Santa Julia Bourbon
El Salvador Finca Santa Julia Bourbon

Middle roasts have flavor aspects of granola; oats and roasted almonds baked with honey and cinnamon, even a subtle dried raisin note. Heavier dark chocolate flavors are found at Full City. City+ to Full City+. Good for espresso.

Central America

El Salvador Miravalle Pacamara

$6.50
Out Of Stock
Teeny tiny Yellow Caturra shrubs at the nursery of Finca Miravalle
El Salvador Miravalle Pacamara
El Salvador Miravalle Pacamara

Lemony hints accent Miravalle's nutty sweetness, raw sugar and almond brittle candy make up the bulk of the profile, with muted lemon tea candied citrus notes, and citrus-like perceived acidity. City to Full City.

Central America

El Salvador Morazan Finca El Mango

$7.60
Out Of Stock
Coop members and workers at the wet mill site in Perquin
El Salvador Morazan Finca El Mango
El Salvador Morazan Finca El Mango

El Mango is a versatile coffee, compact sweetness, herbal lemon grass note, toffee-coated nut and deep chocolate roast character. City to Full City+. Good for espresso.

Central America

Guatemala Antigua Finca Pavon

$6.75
Out Of Stock
This way to Finca Pavon
Guatemala Antigua Finca Pavon
Guatemala Antigua Finca Pavon

Caramel and brown sugar sweetness, raisin, dark cocoa undercurrent and brisk black tea acidity. Full City shows characteristics of dark chocolate truffles sprinkled with baking cocoa powder. City+ to Full City+. Good for espresso.

 

Central America

Guatemala Antigua Pulcal Inteligente

$6.25
Out Of Stock
This sign marks the entrance to the farm
Guatemala Antigua Pulcal Inteligente
Guatemala Antigua Pulcal Inteligente

Brown sugar, apple-like acidity, indications of green tea, almond, toasted barley, raisin, and fig. Dominant bittersweet chocolate when roasted dark. City to Full City+. Good espresso.

Central America

Guatemala Antigua Pulcal Villa Sarchi

$6.80
Out Of Stock
Processing the day's harvest in the depulper at Hacienda Pulcal, Antigua
Guatemala Antigua Pulcal Villa Sarchi
Guatemala Antigua Pulcal Villa Sarchi

City+ shows balance with notes of panela sugar, pressed cane juice, burned toffee, caramel apple, and a mild backing of baking chocolate (deeper cocoa tones at FC and beyond). Vibrant green apple brightness. City+ to Full City+. Good espresso.

Central America

Guatemala Chimaltenango Herber Chali

$6.60
Out Of Stock
Guatemala Chimaltenango Herber Chali
Guatemala Chimaltenango Herber Chali
Guatemala Chimaltenango Herber Chali

Raw sugar, caramel, creamy Macadamia and Brazil nuts and a slight citric impression. Big bodied and chocolatey at Full City and beyond. City to Full City+. Nice espresso.

Central America

Guatemala Cuilco Finca El Regalito

$6.85
Out Of Stock
Don Aurelio Villatoro at his coffee nursery down below his farm El Regalito
Guatemala Cuilco Finca El Regalito
Guatemala Cuilco Finca El Regalito

An undercurrent of muscovado sugar sweetness is accented by raisin, currant and sweet cinnamon sauce. Acidity shines all the way up to Full City. City to Full City. Good for espresso.

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