Central America

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Central America

Mexico Special Prep Ixhuatlan Jesus Alberto

$5.95
Coffee cherry ripening in Oaxaca
Mexico Special Prep Ixhuatlan Jesus Alberto
Mexico Special Prep Ixhuatlan Jesus Alberto

Notes of sugar in the raw, mild chocolates and soft nut tones, a restrained blueberry note and berry-like acidity. Big chocolate roast flavors in med-dark roasts. City to Full City. Good espresso.

Central America

Nicaragua Dry Process Buenos Aires Caturra

$6.60
Naturals (dry process) drying on raised African beds at Buenos Aires mill.
Nicaragua Dry Process Buenos Aires Caturra
Nicaragua Dry Process Buenos Aires Caturra

Intense blueberry and blackberry notes (think dried fruit and also jammy) with roasted pistachio and almond. Big chocolate roast character in dark roasts. City+ to Full City. Good for espresso.

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