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Central America

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Central America

El Salvador Morazan Finca El Mango

$7.60
Out Of Stock
Coop members and workers at the wet mill site in Perquin
El Salvador Morazan Finca El Mango
El Salvador Morazan Finca El Mango

El Mango is a versatile coffee, compact sweetness, herbal lemon grass note, toffee-coated nut and deep chocolate roast character. City to Full City+. Good for espresso.

Central America

Guatemala Acatenango Gesha

$15.50
Out Of Stock
A flowering Gesha shrub at this Acatenango farm
Guatemala Acatenango Gesha
Guatemala Acatenango Gesha

As good as it gets: star jasmine, rose water, Assam, tart rose hips, pristine sweetness, fruit bubblegum, tropical aroma, and brisk acidity. City to City+. Works as floral and chocolatey espresso too when roasted darker.

Central America

Guatemala Acatenango Gesha Lot #12

$16.00
Out Of Stock
Gesha seeds on the farm in Acatenango
Guatemala Acatenango Gesha Lot #12
Guatemala Acatenango Gesha Lot #12

Complex floral and tea notes proliferate in both aroma and cup flavors, pearl jasmine and Darjeeling, strong florals like rose water, star jasmine and freesia, and brisk acidity and accompanying mouthfeel. City to City+. Full City roasts for floral espresso.

Central America

Guatemala Huehuetenango Rosma Maragogype

$8.95
Out Of Stock
Loading up the hopper with some of the day's harvest atop Rosma's processing equipment
Guatemala Huehuetenango Rosma Maragogype
Guatemala Huehuetenango Rosma Maragogype

City and City+ roasts are the brightest cups, cranberry acidity, with panela sweetness, and notes of berry, raisin, and a dried apricot. Full City adds bittersweet cocoa to the mix. City to Full City+. Good for espresso.

Central America

Nicaragua Dry Process Buenos Aires Java

$7.30
Out Of Stock
Bronze leaves of a Java cultivar in Matagalpa (not at Buenos Aires farm)
Nicaragua Dry Process Buenos Aires Java
Nicaragua Dry Process Buenos Aires Java

The brewed coffee is packed with stewed fruit flavors, canned plum, dried fig and date, balanced bittersweetness, molasses and ginger snap aroma. City to Full City. 

Central America

Nicaragua Honey Buenos Aires Maracaturra

$7.50
Out Of Stock
This is the fully washed Maracaturra, but you get a sense of size in this photo - Buenos Aires wet mill
Nicaragua Honey Buenos Aires Maracaturra
Nicaragua Honey Buenos Aires Maracaturra

Competition level Nicaraguan coffee, honey and panela sweetness, tart lemon-like acidity, clove and cinnamon spiced aromatics. Lovely when kept to the light end of the roast spectrum. City to City+.

Central America

Nicaragua Honey Process Buenos Aires Maracaturra

$7.40
Out Of Stock
The elephant bean Maracaturra at the Buenos Aires wet mill just outside of Ocotal
Nicaragua Honey Process Buenos Aires Maracaturra
Nicaragua Honey Process Buenos Aires Maracaturra

Marzipan aroma and flavors of molasses, nougat, burnt sugar candies, almond, and a dried apple accent note. Pleasing tea-like acidity comes into view in light roasts too. City to Full City.

Central America

Nicaragua Santa Helena Maracaturra

$7.30
Out Of Stock
Lexania Marin at left with Luis Balladarez Jr from Beneficio Las Segovias
Nicaragua Santa Helena Maracaturra
Nicaragua Santa Helena Maracaturra

Sweet from start to finish, with top notes of black tea, green apple, pistachio ice cream, a dash of spice, along with a malty note in the long aftertaste. City to City+.

Central America

Panama Volcan Baru Bambito Estate

$7.00
Out Of Stock
Clumped Bourbon cultivar in Panama
Panama Volcan Baru Bambito Estate
Panama Volcan Baru Bambito Estate

Bambito is sweet at a wide range of roasts, brown sugar and honey, a marshmallow hint, walnut, fruited highlights, and a sturdy bittersweet core. City to Full City+. Good for espresso.

Decaf

Guatemala Huehuetenango Xinabajul SWP Decaf

$7.50
Out Of Stock
Planting coffee seeds in a home nursery in Huehue
Guatemala Huehuetenango Xinabajul SWP Decaf
Guatemala Huehuetenango Xinabajul SWP Decaf

A well-rounded, balanced brew. Flavors of unrefined sugars and dry roasted nut, as well as bittering cocoa powder, and a light herbal accent of tarragon. Satisfying in the middle roast range. City+ to Full City+. Good for espresso.

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