Africa

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Africa

Ethiopia Organic Dry Process Limu Kossa Farm

$6.30
Parchment coffee resting in the warehouse at Limu Kossa before the final export preparations are made
Ethiopia Organic Dry Process Limu Kossa Farm
Ethiopia Organic Dry Process Limu Kossa Farm

Fragrance and aroma are potent. Complex molasses and sorghum sweeteners, pine syrup aroma, dried berry, raisin and prune, big cocoa roast flavors when roasted dark. City to Full City. Good espresso.

Africa

Ethiopia Organic Dry Process Sidama Bombe

$6.75
Workers picking out visible defect coffee cherry at one of the Shantawene process sites, Bombe mountain region
Ethiopia Organic Dry Process Sidama Bombe
Ethiopia Organic Dry Process Sidama Bombe

For those who truly enjoy fruited naturals; notes of dried fruits are pervasive, mulled apple cider, some tea-like fruited accents and dark, pungent spice notes like cinnamon stick and nutmeg, and aromatic wood hint. Intense dry process flavor! City to Full City.

Africa

Ethiopia Organic Dry Process Sidama Keramo

$6.75
One of Daye Bensa's mill managers makes the rounds to see check the coffee drying on raised beds
Ethiopia Organic Dry Process Sidama Keramo
Ethiopia Organic Dry Process Sidama Keramo

Keramo is a fruit bomb exploding with a fresh and dried fruited notes like strawberry, rhubarb pie, dried banana, green melon and tart, berry-like acidity, with accents of jasmine, all spice and rue. City to City+.

Africa

Rwanda Dry Process Rusizi Nyakarenzo

$6.20
Touring the Nyakarenzo site in 2018. That's the mill manager, Phocus, in the white lab coat.
Rwanda Dry Process Rusizi Nyakarenzo
Rwanda Dry Process Rusizi Nyakarenzo

Intense dry process, blueberry jam, maraschino cherry, natural dried stone fruit, dark spices and red wine accent. Light roasts yield a vibrant, citrus-like acidic impression. City to Full City.

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