Africa

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Africa

Kenya Kiambu Fram Farm AA

$7.80
Moving the newly processed parchment coffee to the drying tables at Fram Farm
Kenya Kiambu Fram Farm AA
Kenya Kiambu Fram Farm AA

Unrefined sugar sweetness envelopes top notes of tangy lemon and complex citrus, stone fruit, blackberry and a subtle baking spice aroma. A classic, bright Kenyan cup. City to Full City.

Africa

Kenya Nyeri Githiru AB

$7.00
Typical 3-disc depulper at a coffee factory in Nyeri
Kenya Nyeri Githiru AB
Kenya Nyeri Githiru AB

Raisins rolled in brown sugar, date pieces and dried tamarind. Milder acidity for Kenyan coffee and capable of big chocolate roast tones. City to Full City. Good espresso.

Africa

Kenya Othaya Gura AB

$7.10
Spreading the recently washed coffee on drying beds in order to get the drying underway, Othaya.
Kenya Othaya Gura AB
Kenya Othaya Gura AB

Flavor notes of cranberry lemonade, orange, honey, and raw sugars, with fruit and baking spice aromatics. Bright, citric acidity impacts the cup. City to Full City.

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