Green Coffee

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South America

Brazil Dry Process Sitio Sr. Niquinho

$5.35
Whole coffee cherry drying on the patio at one of the Carmo process sites
Brazil Dry Process Sitio Sr. Niquinho
Brazil Dry Process Sitio Sr. Niquinho

Full City roasts produce chocolate-covered nut character in the brewed coffee, balanced bittersweetness, mirky fruited accent, and soft green tea-like vibrance. City+ to Full City. Good for espresso.

South America

Brazil Dry Process Pedra Branca Lot 1

$5.90
Rolling hills in the Pedralva growing region
Brazil Dry Process Pedra Branca Lot 1
Brazil Dry Process Pedra Branca Lot 1

Robust cocoa roast flavors are matched by unrefined, molasses-like sweetness, with dried banana and berry accents. Big cacao bass notes at Full City. City+ to Full City+ Good for espresso.

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