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Green Coffee

Dozens of great offerings to choose from. Read the descriptions to find the right coffees for you.

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Origin Name Price Actions
Africa

Burundi Kayanza Gahahe

$5.95
Hand-washing station for workers tending the beds where the coffee is picked over by hand for defects
Burundi Kayanza Gahahe
Burundi Kayanza Gahahe

Underlying creme brûlée sweetness, complex Darjeeling tea, all spice, lemon spritz and apple notes as the coffee cools. Light and bright, or dark and chocolatey. You decide! City to Full City. Good for espresso.

Africa

Burundi Mutambu Colline Migoti

$5.90
Payments are made to the farmers as soon as the whole cherry is delivered and weighed - Migoti Station
Burundi Mutambu Colline Migoti
Burundi Mutambu Colline Migoti

Sparkling acidity shines through a foundation of chocolate and dark sugars, with accents of lemon grass tea, semi-sweet chocolate and cocoa-covered raisins. City to Full City. Good for espresso.

Africa

Burundi Mutambu Rugembe Hill

$5.75
You said it! Coffee farm in Colline Rugembe
Burundi Mutambu Rugembe Hill
Burundi Mutambu Rugembe Hill

Rugembe Hill is a sweet, bright drinking coffee, with sugar in the raw, green apple and mild baking spice. Dark roasting delivers flavors of spiced cocoa. City to Full City. Good for espresso.

Africa

Ethiopia Agaro Nano Challa Lot 10

$6.15
Passing out shade hats on a sunny day at Nano Challa cooperative
Ethiopia Agaro Nano Challa Lot 10
Ethiopia Agaro Nano Challa Lot 10

Clover honey sweetness reaches a floral peak, with fruited notes of orange marmalade, peach preserves, apricot fruit roll ups and lemon rind. Hints of tenedam, ginger chews and Earl Grey. City to Full City. Good for espresso.

Africa

Ethiopia Dry Process Hambela Buku 13 Screen

$6.35
Ripe cherry that has been sorted before moving to the drying beds, Guji Zone
Ethiopia Dry Process Hambela Buku 13 Screen
Ethiopia Dry Process Hambela Buku 13 Screen

Light roasts have a floral aroma, with allusions to dried strawberry and prune, tamarind paste, burdock root, anise and molasses. Rustic fruited notes like Harar with the delicate side of a Guji too. City to Full City. Wild espresso.

Africa

Ethiopia Guji Uraga Tome

$6.40
Hand sorting at the drying beds, removing as much of the physically defective coffee that can be spotted by eye, Tome station.
Ethiopia Guji Uraga Tome
Ethiopia Guji Uraga Tome

Floral impressions of tuberose and star jasmine, with simple syrup sweetness backing elegant Earl Grey, mace and fruited hard candy accents, and acidity like black tea with lemon. City to City+.

Africa

Ethiopia Limu Musa Aba Lulesa

$6.15
Bags of cherry from the day's harvest at a private farm in Beshasha
Ethiopia Limu Musa Aba Lulesa
Ethiopia Limu Musa Aba Lulesa

The brewed coffee is clean and refined, lemony acidity lending structure to a profile of peach and apricot, lemongrass tea, honey and soft berry notes. A delicious, bright Limu cup! City to Full City.

Africa

Ethiopia Organic Dry Process Limu Kossa Farm

$6.30
Parchment coffee resting in the warehouse at Limu Kossa before the final export preparations are made
Ethiopia Organic Dry Process Limu Kossa Farm
Ethiopia Organic Dry Process Limu Kossa Farm

Fragrance and aroma are potent. Complex molasses and sorghum sweeteners, pine syrup aroma, dried berry, raisin and prune, big cocoa roast flavors when roasted dark. City to Full City. Good espresso.

Africa

Ethiopia Yirga Cheffe Konga Station

$6.30
A visit to the Konga cooperative in 2012, not the same coffee site but in the same Kebele.
Ethiopia Yirga Cheffe Konga Station
Ethiopia Yirga Cheffe Konga Station

Potent yet refined, Konga's cup is loaded with notes of apricot, peach, orange juice, mango and jasmine florals. Complex sweetness of baked sugar and honey, with ginger and rue finishing flavors. City to Full City.

Africa

Kenya Nyeri Githiru AA

$7.90
Workers move the coffee around to facilitate even drying as well as sort out any physical defects they come across. Nyeri
Kenya Nyeri Githiru AA
Kenya Nyeri Githiru AA

City+ roasts show berry-like vibrance, flavors of raisin and date, brown rice syrup, and tangy lemon. Bodied no matter how you roast it. Exceptional Kenya for roasting dark. City+ to Full City+. Good Kenyan espresso.

Africa

Kenya Nyeri Ichamama Peaberry

$7.20
Out front of the dry mill in Othaya town
Kenya Nyeri Ichamama Peaberry
Kenya Nyeri Ichamama Peaberry

Ichamama delivers punchy acidity at a wide roast range, with flavors of blood orange, cranberry juice, tart lemon red berry and mulled grape juice. A delicious pour-over brew. City to Full City.

Africa

Rwanda Nyamasheke Mutovu

$5.95
The skin drying tables are where the wet coffee is subjected to intense hand-sorting, a first stop on the way to the final drying beds - Mutovu
Rwanda Nyamasheke Mutovu
Rwanda Nyamasheke Mutovu

Aromatic butterscotch sweetness, vanilla-caramels, accents of peach and Earl Grey tea and a smattering of baking spices. Dark cacao bar at Full City (and beyond). City to Full City+. Good for espresso.

Central America

Costa Rica Chirripo Finca Jose Lot 2

$6.50
Jose at left with brother Jonny (also has his own micro-mill about 2 km away.
Costa Rica Chirripo Finca Jose Lot 2
Costa Rica Chirripo Finca Jose Lot 2

Burned sugar bittersweetness accented by raisin, hazelnut, apple tea and baking cocoa in the finish. Chocolate roast flavors are up front when roasted to Full City and beyond. City+ to Full City+. Good for Espresso.

Central America

Costa Rica Helsar Miguel Rojas Lot 2

$6.55
Coffee cherry that looks mostly uniform in color/ripeness - Helsar de Zarcero.
Costa Rica Helsar Miguel Rojas Lot 2
Costa Rica Helsar Miguel Rojas Lot 2

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Los Crestones Finca Alaska

$6.50
At Los Crestones micro mill a few years back. Chirripo
Costa Rica Los Crestones Finca Alaska
Costa Rica Los Crestones Finca Alaska

Interplay of unrefined sugar and bittering roast tone, semi-sweet chocolate, malted barley syrup, oatmeal cookie finishing flavor of raw cacao nibs. Fantastic dual-use coffee. City+ to Full City+. Good for espresso.

Central America

El Salvador Perquin Finca La Victoria

$5.75
Just a few of the members of the cooperative in Perquin
El Salvador Perquin Finca La Victoria
El Salvador Perquin Finca La Victoria

A delicious daily drinking coffee, with notes of chocolate torte, toffee-nut, Nutella and baking cocoa in the aftertaste. Balanced bittersweetness from City+ to Full City+. Good for espresso.

Central America

Guatemala Antigua Finca Cabrejo

$6.80
Welcome to Finca Cabrejo in Antigua
Guatemala Antigua Finca Cabrejo
Guatemala Antigua Finca Cabrejo

Cabrejo shows balance across the roast spectrum, bold raw sugar and bittersweet chocolate flavors, big body, and hints of dried date and raisin, baking spice, and lemon tea when roasted light. City to Full City+. Good for espresso.

Central America

Guatemala Patzun Finca Las Camelias

$6.45
Las Camelias from above. Just look at all that shade!
Guatemala Patzun Finca Las Camelias
Guatemala Patzun Finca Las Camelias

Versatile and balanced, notes of brown sugar, baking cocoa, dark chocolate and a hint of black tea with lemon in the finish. Immense chocolate and body. City+ to Full City+. Good for espresso.

Decaf

Burundi Collines SWP Decaf

$6.90
Unsorted cherry at a Burundi station. It still looks fairly uniform in terms of ripeness with only a few uner and over ripe coffee cherries.
Burundi Collines SWP Decaf
Burundi Collines SWP Decaf

This decaf is all about chocolate bittersweets, City+/Full City roasts bring out flavors of high % cacao bar, chocolate-malted grains, baking cocoa, chocolate muffin and more! City+ to Full City. Good for espresso.

Decaf

Indonesia Nusantara SWP Decaf

$7.10
Drying coffee in Flores
Indonesia Nusantara SWP Decaf
Indonesia Nusantara SWP Decaf

Carob chip, baking cocoa, malted milk powder, roasted barley and a long, chocolate-laden finish. Brisk tea-like mouthfeel when roasted to C+. Great as-is and fantastic blend base! City+ to Full City. Good for espresso.

South America

Brazil Dry Process Fazenda Agua Limpia

$5.30
Yellow coffee cherry at a farm in Carmo de Minas.
Brazil Dry Process Fazenda Agua Limpia
Brazil Dry Process Fazenda Agua Limpia

Burned brown sugars, baking cocoa, nutty accents of almond and peanut, fruited hint, cheap chocolate in the finish. City+ to Full City+. Good for espresso.

 

South America

Brazil Dry Process Fazenda Alta Vista

$5.50
Hop on, let's rake some drying coffee - Carmo de Minas dry mill
Brazil Dry Process Fazenda Alta Vista
Brazil Dry Process Fazenda Alta Vista

Nuanced chocolate roast tones are complimented by burned caramel, pecan cookie, chocolate-covered peanut and a mild fruit accent. A full-bodied brew. City+ to Full City. Good espresso.

South America

Brazil Pulp Natural Fazenda Sertao Yellow Bourbon

$5.45
Rows of coffee and shade trees at Fazenda do Sertao, Carmo de Minas
Brazil Pulp Natural Fazenda Sertao Yellow Bourbon
Brazil Pulp Natural Fazenda Sertao Yellow Bourbon

Sugar-glazed almonds, baker's cocoa, and an impression of sweetened almond milk. Dark roasts are blanketed in chocolate roast flavors. City+ to Full City+. Good for espresso.

South America

Peru Huabal San Francisco

$5.95
Painted business sign in Huabal
Peru Huabal San Francisco
Peru Huabal San Francisco

Pungent toasted sugars, cacao bar, baking cocoa with fruited notes hinting at dried apple and golden raising when roasted light. Holds up extremely well to darker roasting too (BIG chocolate flavors). City to Full City+. Good espresso.

Sweet Maria's Blends

Sweet Maria's Decaf Espresso "Donkey" Blend

$7.85
Sweet Maria's Decaf Espresso "Donkey" Blend
Sweet Maria's Decaf Espresso
Sweet Maria's Decaf Espresso
Fruited cup profile, some sweet bright accents, medium body. FC+ to a light Vienna is recommended.
Sweet Maria's Blends

Sweet Maria's Espresso Monkey Blend

$6.60
Sweet Maria's Espresso Monkey Blend
Sweet Maria's Espresso Monkey Blend
Sweet Maria's Espresso Monkey Blend

We blend this for body, balanced between high and low tones, fruited-chocolate roast flavors, and slightly rustic fruited accent notes. Our roast goal is in the beginning stages of 2nd crack ... we never "let it roll", so we recommend FC+ to light Vienna roast.

Sweet Maria's Blends

Sweet Maria's New Classic Espresso

$6.50
Sweet Maria's New Classic Espresso
Sweet Maria's New Classic Espresso
Sweet Maria's New Classic Espresso
A classic, balanced espresso, but without the baggage of the old world espresso conventions ...and without robusta! The espresso has balanced bittersweet notes, thick and opaque body, almond and chocolate roast flavors, hints of peach tea, spice, jasmine.
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