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Green Coffee

Dozens of great offerings to choose from. Read the descriptions to find the right coffees for you.

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Origin Name Price Actions
Africa

Burundi Kayanza Gahahe

$5.95
Hand-washing station for workers tending the beds where the coffee is picked over by hand for defects
Burundi Kayanza Gahahe
Burundi Kayanza Gahahe

Underlying creme brûlée sweetness, complex Darjeeling tea, all spice, lemon spritz and apple notes as the coffee cools. Light and bright, or dark and chocolatey. You decide! City to Full City. Good for espresso.

Africa

Burundi Mutambu Colline Migoti

$5.90
Payments are made to the farmers as soon as the whole cherry is delivered and weighed - Migoti Station
Burundi Mutambu Colline Migoti
Burundi Mutambu Colline Migoti

Sparkling acidity shines through a foundation of chocolate and dark sugars, with accents of lemon grass tea, semi-sweet chocolate and cocoa-covered raisins. City to Full City. Good for espresso.

Africa

Burundi Mutambu Rugembe Hill

$5.75
You said it! Coffee farm in Colline Rugembe
Burundi Mutambu Rugembe Hill
Burundi Mutambu Rugembe Hill

Rugembe Hill is a sweet, bright drinking coffee, with sugar in the raw, green apple and mild baking spice. Dark roasting delivers flavors of spiced cocoa. City to Full City. Good for espresso.

Africa

Ethiopia Agaro Nano Challa Lot 10

$6.15
Passing out shade hats on a sunny day at Nano Challa cooperative
Ethiopia Agaro Nano Challa Lot 10
Ethiopia Agaro Nano Challa Lot 10

Clover honey sweetness reaches a floral peak, with fruited notes of orange marmalade, peach preserves, apricot fruit roll ups and lemon rind. Hints of tenedam, ginger chews and Earl Grey. City to Full City. Good for espresso.

Africa

Ethiopia Dry Process Hambela Buku 13 Screen

$6.35
Ripe cherry that has been sorted before moving to the drying beds, Guji Zone
Ethiopia Dry Process Hambela Buku 13 Screen
Ethiopia Dry Process Hambela Buku 13 Screen

Light roasts have a floral aroma, with allusions to dried strawberry and prune, tamarind paste, burdock root, anise and molasses. Rustic fruited notes like Harar with the delicate side of a Guji too. City to Full City. Wild espresso.

Africa

Ethiopia Limu Musa Aba Lulesa

$6.15
Bags of cherry from the day's harvest at a private farm in Beshasha
Ethiopia Limu Musa Aba Lulesa
Ethiopia Limu Musa Aba Lulesa

The brewed coffee is clean and refined, lemony acidity lending structure to a profile of peach and apricot, lemongrass tea, honey and soft berry notes. A delicious, bright Limu cup! City to Full City.

Africa

Ethiopia Organic Dry Process Limu Kossa Farm

$6.30
Parchment coffee resting in the warehouse at Limu Kossa before the final export preparations are made
Ethiopia Organic Dry Process Limu Kossa Farm
Ethiopia Organic Dry Process Limu Kossa Farm

Fragrance and aroma are potent. Complex molasses and sorghum sweeteners, pine syrup aroma, dried berry, raisin and prune, big cocoa roast flavors when roasted dark. City to Full City. Good espresso.

Africa

Ethiopia Yirga Cheffe Konga Station

$6.30
A visit to the Konga cooperative in 2012, not the same coffee site but in the same Kebele.
Ethiopia Yirga Cheffe Konga Station
Ethiopia Yirga Cheffe Konga Station

Potent yet refined, Konga's cup is loaded with notes of apricot, peach, orange juice, mango and jasmine florals. Complex sweetness of baked sugar and honey, with ginger and rue finishing flavors. City to Full City.

Africa

Kenya Nyeri Githiru AA

$7.90
Workers move the coffee around to facilitate even drying as well as sort out any physical defects they come across. Nyeri
Kenya Nyeri Githiru AA
Kenya Nyeri Githiru AA

City+ roasts show berry-like vibrance, flavors of raisin and date, brown rice syrup, and tangy lemon. Bodied no matter how you roast it. Exceptional Kenya for roasting dark. City+ to Full City+. Good Kenyan espresso.

Africa

Kenya Nyeri Ichamama Peaberry

$7.20
Out front of the dry mill in Othaya town
Kenya Nyeri Ichamama Peaberry
Kenya Nyeri Ichamama Peaberry

Ichamama delivers punchy acidity at a wide roast range, with flavors of blood orange, cranberry juice, tart lemon red berry and mulled grape juice. A delicious pour-over brew. City to Full City.

Africa

Rwanda Nyamasheke Mutovu

$5.95
The skin drying tables are where the wet coffee is subjected to intense hand-sorting, a first stop on the way to the final drying beds - Mutovu
Rwanda Nyamasheke Mutovu
Rwanda Nyamasheke Mutovu

Aromatic butterscotch sweetness, vanilla-caramels, accents of peach and Earl Grey tea and a smattering of baking spices. Dark cacao bar at Full City (and beyond). City to Full City+. Good for espresso.

Central America

Costa Rica Chirripo Finca Jose Lot 2

$6.50
Jose at left with brother Jonny (also has his own micro-mill about 2 km away.
Costa Rica Chirripo Finca Jose Lot 2
Costa Rica Chirripo Finca Jose Lot 2

Burned sugar bittersweetness accented by raisin, hazelnut, apple tea and baking cocoa in the finish. Chocolate roast flavors are up front when roasted to Full City and beyond. City+ to Full City+. Good for Espresso.

Central America

Costa Rica Helsar Miguel Rojas Lot 2

$6.55
Coffee cherry that looks mostly uniform in color/ripeness - Helsar de Zarcero.
Costa Rica Helsar Miguel Rojas Lot 2
Costa Rica Helsar Miguel Rojas Lot 2

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Costa Rica Los Crestones Finca Alaska

$6.50
At Los Crestones micro mill a few years back. Chirripo
Costa Rica Los Crestones Finca Alaska
Costa Rica Los Crestones Finca Alaska

Interplay of unrefined sugar and bittering roast tone, semi-sweet chocolate, malted barley syrup, oatmeal cookie finishing flavor of raw cacao nibs. Fantastic dual-use coffee. City+ to Full City+. Good for espresso.

Central America

El Salvador Finca La Esperanza

$5.45
Perfect clumps of coffee cherry on a Bourbon coffee shrub
El Salvador Finca La Esperanza
El Salvador Finca La Esperanza

Moderate acidity, interplay of raw sugar and nut tones comes off like almond milk, with big, creamy body and loaded with chocolate roast flavors. City+ to Full City+. Great espresso and blend base option too.

Central America

El Salvador Perquin Finca La Victoria

$5.75
Just a few of the members of the cooperative in Perquin
El Salvador Perquin Finca La Victoria
El Salvador Perquin Finca La Victoria

A delicious daily drinking coffee, with notes of chocolate torte, toffee-nut, Nutella and baking cocoa in the aftertaste. Balanced bittersweetness from City+ to Full City+. Good for espresso.

Central America

Guatemala Antigua Finca Cabrejo

$6.80
Welcome to Finca Cabrejo in Antigua
Guatemala Antigua Finca Cabrejo
Guatemala Antigua Finca Cabrejo

Cabrejo shows balance across the roast spectrum, bold raw sugar and bittersweet chocolate flavors, big body, and hints of dried date and raisin, baking spice, and lemon tea when roasted light. City to Full City+. Good for espresso.

Central America

Guatemala Patzun Finca Las Camelias

$6.45
Las Camelias from above. Just look at all that shade!
Guatemala Patzun Finca Las Camelias
Guatemala Patzun Finca Las Camelias

Versatile and balanced, notes of brown sugar, baking cocoa, dark chocolate and a hint of black tea with lemon in the finish. Immense chocolate and body. City+ to Full City+. Good for espresso.

Central America

Guatemala Peña Blanca Familia Villatoro

$6.55
Rosiela (left) and Rosalio (right) Villatoro at their home and family wet mill in Peña Blanca
Guatemala Peña Blanca Familia Villatoro
Guatemala Peña Blanca Familia Villatoro

Intense sweetness at an array of roasts, sturdy core bitter and sweet flavors, berry accent notes, a green apple hint that also characterizes acidity. Good milk drink option. City to Full City+. Good for espresso.

Central America

Guatemala Proyecto Xinabajul Familia Castillo

$6.40
Eswin Castillo and his family in Hoja Blanca - his coffee is not part of this particular blend, but we did buy from Eswin and others in the Castillo Family this harvest.
Guatemala Proyecto Xinabajul Familia Castillo
Guatemala Proyecto Xinabajul Familia Castillo

Intensely sweet cup, caramelized sugar sweetness, turbinado and demurara. Accents of raisin, fig and elegant, green grape acidity. A well-rounded coffee! City to Full City+. Good for espresso.

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