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Green Coffee

Dozens of great offerings to choose from. Read the descriptions to find the right coffees for you.

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Origin Name Price Actions
Africa

Burundi Mutambu Colline Migoti

$5.90
Payments are made to the farmers as soon as the whole cherry is delivered and weighed - Migoti Station
Burundi Mutambu Colline Migoti
Burundi Mutambu Colline Migoti

Sparkling acidity shines through a foundation of chocolate and dark sugars, with accents of lemon grass tea, semi-sweet chocolate and cocoa-covered raisins. City to Full City. Good for espresso.

Africa

Burundi Mutambu Rugembe Hill

$5.75
You said it! Coffee farm in Colline Rugembe
Burundi Mutambu Rugembe Hill
Burundi Mutambu Rugembe Hill

Rugembe Hill is a sweet, bright drinking coffee, with sugar in the raw, green apple and mild baking spice. Dark roasting delivers flavors of spiced cocoa. City to Full City. Good for espresso.

Africa

Ethiopia Guji Uraga Tome

$6.40
Hand sorting at the drying beds, removing as much of the physically defective coffee that can be spotted by eye, Tome station.
Ethiopia Guji Uraga Tome
Ethiopia Guji Uraga Tome

Floral impressions of tuberose and star jasmine, with simple syrup sweetness backing elegant Earl Grey, mace and fruited hard candy accents, and acidity like black tea with lemon. City to City+.

Africa

Ethiopia Yirga Cheffe Konga Station

$6.30
A visit to the Konga cooperative in 2012, not the same coffee site but in the same Kebele.
Ethiopia Yirga Cheffe Konga Station
Ethiopia Yirga Cheffe Konga Station

Potent yet refined, Konga's cup is loaded with notes of apricot, peach, orange juice, mango and jasmine florals. Complex sweetness of baked sugar and honey, with ginger and rue finishing flavors. City to Full City.

Africa

Kenya Nyeri Githiru AA

$7.90
Workers move the coffee around to facilitate even drying as well as sort out any physical defects they come across. Nyeri
Kenya Nyeri Githiru AA
Kenya Nyeri Githiru AA

City+ roasts show berry-like vibrance, flavors of raisin and date, brown rice syrup, and tangy lemon. Bodied no matter how you roast it. Exceptional Kenya for roasting dark. City+ to Full City+. Good Kenyan espresso.

Africa

Rwanda Nyamasheke Mutovu

$5.95
The skin drying tables are where the wet coffee is subjected to intense hand-sorting, a first stop on the way to the final drying beds - Mutovu
Rwanda Nyamasheke Mutovu
Rwanda Nyamasheke Mutovu

Aromatic butterscotch sweetness, vanilla-caramels, accents of peach and Earl Grey tea and a smattering of baking spices. Dark cacao bar at Full City (and beyond). City to Full City+. Good for espresso.

Central America

Costa Rica Helsar Miguel Rojas Lot 2

$6.55
Coffee cherry that looks mostly uniform in color/ripeness - Helsar de Zarcero.
Costa Rica Helsar Miguel Rojas Lot 2
Costa Rica Helsar Miguel Rojas Lot 2

Base of unrefined sugars, apple and tamarind hints, tangy black tea finish. Deeper roasts are dominated by bittersweet chocolate roast tones. City+ to Full City+. Good for espresso.

Central America

Panama Esmeralda Gesha

$17.65
The gate to Hacienda Esmeralda as it looked back in 2003. It's been a while.
Panama Esmeralda Gesha
Panama Esmeralda Gesha

At City, floral jasmine notes are indisputable. A tightly-knit profile of simple syrup sugar, lemon, mandarin, ginger powder, and with floral and pink bubblegum aroma. City roast.

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