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Green Coffee

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Indonesia & SE Asia

Sumatra Wet Process Gunung Tujuh

$6.70
Sumatra Wet Process Gunung Tujuh
Sumatra Wet Process Gunung Tujuh
Sumatra Wet Process Gunung Tujuh

City+ yields a sweet foundation of burned sugar and caramel/toffee, a yellow custard note, dried apple, tamarind, a basil hint, and a vibrant rindy orange flavor. A clean, wet processed Sumatran coffee. City to Full City. Good for espresso.

Indonesia & SE Asia

Flores Poco Ranaka

$0.00
Out Of Stock
A look at some raised drying tabled in Tangkul
Flores Poco Ranaka
Flores Poco Ranaka

Aroma of brown sugar and sweetened condensed milk, with flavor notes of unrefined sugars, fresh tarragon leaf, roasted barley, baker's cocoa, and aromatic cedar. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Flores Wolo Bobo

$6.25
Wet processing coffee one strainer full at a time in Flores
Flores Wolo Bobo
Flores Wolo Bobo

City+ and Full City roasts coax a blend of savory and sweet notes like sucanat sugar and roasted grain, with a mild cocoa powder underlay, and finishing accents of buckwheat tea and cinnamon. City+ to Full City.

Indonesia & SE Asia

Bali Wet Hulled Bangli Kintamani

$6.05
Bali Wet Hulled Bangli Kintamani
Bali Wet Hulled Bangli Kintamani
Bali Wet Hulled Bangli Kintamani

Shows some typical wet hulled qualities, unrefined molasses and date sugar, stewed fruits, molasses cookie, rustic cocoa tones, tobacco leaf, muted acidity and an oily mouthfeel. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Flores Wolo Wio

$6.25
Flores Wolo Wio
Flores Wolo Wio
Flores Wolo Wio

Big body and weighty mouthfeel, a balancing undercurrent of unrefined sugars, notes of sweet bran muffin, cocoa powder, rice syrup, and honey-drizzled nut. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Sulawesi Organic Wet Hulled Bittuang Estate

$6.70
Sulawesi Organic Wet Hulled Bittuang Estate
Sulawesi Organic Wet Hulled Bittuang Estate
Sulawesi Organic Wet Hulled Bittuang Estate

City+ brews a balanced, bittersweet brew, with big body and surprisingly present acidity that has a tannic-like element of black tea. Full City extracts a chocolatey roast-toned coffee. City+ to Full City+. Good for espresso.

Indonesia & SE Asia

Sumatra Wet Process Atu Lintang

$6.65
Sumatra Wet Process Atu Lintang
Sumatra Wet Process Atu Lintang
Sumatra Wet Process Atu Lintang

Atu Lintang is complex in aroma and flavor. Look for toffee-sweet middle notes, slight berry and tropical fruit accents and top notes that are both herbaceous and even floral to some degree. City to Full City.

Indonesia & SE Asia

Sumatra Wet Hulled Lues Cike

$6.20
Sumatra Wet Hulled Lues Cike
Sumatra Wet Hulled Lues Cike
Sumatra Wet Hulled Lues Cike

City+ and Full City roasts have herbaceous/earthy mix in fragrance and aroma, date and palm sugars, foresty notes and roasted grain and cacao nibs flavors in the aftertaste. City+ to Full City+.

Oceania

Papua New Guinea Baroida Estate

$6.55
Papua New Guinea Baroida Estate
Papua New Guinea Baroida Estate
Papua New Guinea Baroida Estate

A sweet, earth-toned coffee with herbal honey sweetness, accents of basil and fresh tarragon, a saturated green tea flavor, rustic palm and date sugars, tart citrus, and sandalwood aroma. City+.

Oceania

Papua New Guinea Kainantu Sero

$6.05
Papua New Guinea Kainantu Sero
Papua New Guinea Kainantu Sero
Papua New Guinea Kainantu Sero

An all around sweet, clean PNG. Syrupy sweet, bubblegum accent, Botan rice candy, orange marmalade aroma, and mild, black tea-like acidity. City to Full City. Wilder espresso option.

South America

Brazil Don Jose Maria Yellow Catuai

$5.70
Hand sorting out physical defects at the dry mill in Campos Altos
Brazil Don Jose Maria Yellow Catuai
Brazil Don Jose Maria Yellow Catuai

A mixture of rustic fruit and nut flavors are central to this dry process coffee, blackberry wine and berry pulp, earth-toned cacao, Brazil nut, strawberry milk. City+ to Full City+. Good for espresso.

South America

Brazil Dry Process Fazenda Campos Altos

$5.80
Hand sorting out physical defects at the dry mill in Campos Altos
Brazil Dry Process Fazenda Campos Altos
Brazil Dry Process Fazenda Campos Altos

Fruited notes are somewhat edgy, but with convincing sweetness underneath -overripe berry, dried prune, dark baking chocolate, roasted nut, and creamy body. City+ to Full City+. Good for espresso.

South America

Colombia Honey Process Buenos Aires Gesha

$0.00
Out Of Stock
Colombia Honey Process Buenos Aires Gesha

The cup flavors in this coffee are clean and succinct, fruit and floral aromatics, honey graham sweetness, perfumed jasmine and honey blossom florals, berry tea, lychee, canned stone fruit and so much more. City to City+.

South America

Brazil Pulp Natural Fazenda Santa Ines

$5.80
Brazil Pulp Natural Fazenda Santa Ines
Brazil Pulp Natural Fazenda Santa Ines
Brazil Pulp Natural Fazenda Santa Ines

A red raisin note underscored by caramelizing sugar and toffee sweetness, and nut and carob finishing accents. Softness you'd expect from Brazil and body is thick, as are chocolate characteristics. City+ to Full City+. Good for espresso.

South America

Brazil Dry Process Pedra Branca Lot 1

$5.90
Brazil Dry Process Pedra Branca Lot 1
Brazil Dry Process Pedra Branca Lot 1
Brazil Dry Process Pedra Branca Lot 1

Robust cocoa roast flavors are matched by unrefined, molasses-like sweetness, with dried banana and berry accents. Big cacao bass notes at Full City. City+ to Full City+ Good for espresso.

South America

Peru Fair Trade Organic Carlos Omar

$6.70
Peru Fair Trade Organic Carlos Omar
Peru Fair Trade Organic Carlos Omar
Peru Fair Trade Organic Carlos Omar

Deep sugar browning sweetness lies at the core of the cup profile, with mouth cleansing acidity in light roasts, top notes of berry jam, toasted coconut flakes, black tea with lemon, and darker roasts having heavy chocolate tones. City to Full City. 

South America

Peru Huabal La Esperanza

$5.90
Peru Huabal La Esperanza
Peru Huabal La Esperanza
Peru Huabal La Esperanza

Buoyant body and cup flavors are centered around light brown sugar, caramel and milk chocolate, with a soft raisin/dried dark fruit finishing note. Mild acidity, body, and balance. City+ to Full City+. Good for espresso.

South America

Peru Jaén Granjeros de Huabal

$5.75
Peru Jaén Granjeros de Huabal

Crowd pleasing, balance of unrefined sugars, mild bittering tones and soft apple-like acidity. Notes of semi-sweet chocolate chip, almond paste, and hazelnut spread. City+ to Full City+. Good for espresso.

South America

Peru Huabal Perlamayo

$5.80
Peru Huabal Perlamayo
Peru Huabal Perlamayo
Peru Huabal Perlamayo

Raw sugar sweetness, hazelnut and walnut accents, along with dried apple and peach tea. Bittersweet the darker you roast, and fruited hints hold up to roast development. City to Full City.

South America

Colombia Arroyo Chuscal

$6.15
Colombia Arroyo Chuscal
Colombia Arroyo Chuscal
Colombia Arroyo Chuscal

Berry aroma, flavor accents of orange and lime zest, winey grape, and citric vibrance. Cacao nibs and dark chocolate bar flavors when roasted darker. City to Full City+.

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