{"title":"Papua New Guinea","description":"\u003cp\u003ePapua New Guinea is often lumped in with Indonesian coffees. But it is distinct in nearly every way (including politically; PNG is not part of Indonesia!) The coffee growing areas occupy one continuous mountain chain but are distinguished as \"Eastern Highland\" coffees and \"Western Highland\" coffees. PNG coffees are wet-processed, with distinct fruited, bright flavor profile. Much of the coffee is produced from old varieties like Bourbon-types, and the processing method was brought from Tanzania, with old British McKinnon disc pulpers and (sometimes still) a double fermentation treatment. Click Here to read more. \u003ca href=\"https:\/\/library.sweetmarias.com\/coffee-producing-countries\/africa\/uganda-coffee-overview\/\"\u003eRead more\u003c\/a\u003e\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0703\/1518\/0182\/collections\/Papua_New_Guinea_Coffee_Growing_Regions_Map_-_Sweet_Marias-39_f827c7c4-5798-48ed-b56c-f986adeb70e5.jpg?v=1774714462","url":"https:\/\/www.sweetmarias.com\/collections\/papua-new-guinea-coffee-shrub.oembed","provider":"Sweet Maria's","version":"1.0","type":"link"}