Welcome to the green (unroasted) coffee offerings page. Browse our coffees below, or use the menu at the left to view coffees from specific regions. Order our green coffee by the full pound, or as discounted 2 Lb., 5 Lb. , 10 Lb. or 20 Lb. packages. All coffee ships in clear plastic zip bags except 20#s which ship in a cotton bag you can use to store the coffee.
Refined sweetness and roasted nut, this makes a nice daily drinking coffee at City+ and beyond. Mellow fruited notes of apple and pear come out as the cup cools, and this all fades to toasted barley in the finish with black-tea tannin mouthfeel. City+ to Full City+.
Fruit forward, with flavor of apricot nectar and apple cider. Black tea defines the mouthfeel as well as part of the cup profile. Berry notes come out in the cool cup and the finish is oh so sweet. This is a low acidity, yet highly complex cup of decaf. City+ to Full City+. SO Espresso.
Approachable cup of Brazil, relatively basic in flavor, and even of the slightly rustic nature. Expect developed sugar sweetness, roasted nut, and cacao/cocoa finish. This is a bodied cup, inky and thick, and will perform well as espresso or blend component. City+ to Full City+. SO Espresso. Learn More
This coffee has developed sweetness and aroma, and with a complex berry-like acidity. It cups best in the light to medium roast ranges - Full City+ roasts compromise the sweetness focusing more on developed roast flavors. Great brewed and Full City will make for a great decaf espresso. SO Espresso.
City to Full City. Learn More
Defined by refined sugar sweetness and bittersweet cocoa. A balanced cup with nuances of loose leaf tea. Acidity is subtle, and tea-like as well. This coffee holds up nicely to roast and our preferred levels start at Full City. Full City to Full City+. SO espresso. Learn More
Bukavu-Beni has fresh tobacco, unrefined sugars, and a slight jute flavor too. Its a rustic sweetness matched with bittersweet notes. Fruits like banana and ones with tropical pungency come out in the cool cup. Earthy, bodied, and low acid cup. City+ to Full City+. SO Espresso. Learn More
This lot of Beneficio has the mouthfeel of apple juice, with dark sugar flavors and a tea tannin-like finish - mouth cleansing. Its fruited for sure, but delicate notes provide highlights, like pink grapefruit and apple. Tart, brisk acidity, and with walnut and red apple rounding out the finish. Classic, clean washed Costa Rica coffee. City to Full City. SO Espresso. Learn More
This coffees aromatic profile is so sweet and spiced, and the cup has an array of clean fruit notes. The acidity is brilliant, like raspberry juice, which cuts through a base of caramelized sugar sweetness. Fades to a cocoa/dark chocolate finish. City to Full City. SO Espresso. Learn More
This honey-processed coffee has clean fruit notes, juicy mouthfeel, and an ever-so-slight bitter aspect that is like peach skin. Its a fairly complex Costa Rica, with black tea, plum, walnut, and grapefruit essence. The finish is sweet and refreshing. City to Full City. SO Espresso.