Welcome to the green (unroasted) coffee offerings page. Browse our coffees below, or use the green coffee menu above to view coffees from specific regions. Order our green coffee by the full pound, or as discounted 2 Lb., 5 Lb. , 10 Lb. or 20 Lb. packages. All coffee ships in clear plastic zip bags except 20#s which ship in a cotton bag you can use to store the coffee. Read More...
El Buey is a mild cup, with a raw sugar sweetness and balanced sweet/bittersweet tones. It produces a low-acid cup, but the profile is accompanied by a background note of tart apple that provides a hint of vibrance. Finishes with flavors of cocoa powder and roasted nut. City+ to Full City+.
El Penon is a nice soft-bean coffee at a time when fresh Brazils are quite scarce. Dark sugar sweetness offset by roasted almond and walnut notes, and a nice bittering bakers cocoa finish. Crowd-pleaser coffee, versatile in the roaster and in brew method. City+ to Full City+. Single Origin Espresso. Learn More
The coffee pairing includes two 1 pound bags of coffee, shipping included. This is roasted to the exact "peak of flavor" for the specific coffee. This option is for an Ongoing Subscription - so we charge you $35 every two weeks and ship you the pairing for that week. Orders placed now for subscriptions will SHIP February 2nd.
Bauka Ginipa has high level of sweetness in the cup and in concert with roasted grain and nut, has a flavor of sweet barley tea. City+ is the starting point roast-wise for this coffee, building max sweetness and hefty body. City+ to Full City+.
This Papua New Guinea coffee cups like some of our best Sumatras. A thick, rustic-syrup sweetness, inky body, and slight fruited top notes. Acidity is low in the profile but not completely absent, and tea-like. Earthy and aromatic wood notes come out as the coffee cools. City+ to Full City+. Learn More
Coffee Villages is a sweet, bright cup, with a refined profile and clean finish. There is a matrix of developed sugars and fruit, along with baking spice complexity, and dark chocolate notes (especially in developed roasts). City to Full City+. Single Origin Espresso. Learn More
Gitesi is a complex Rwanda, floral, bright, fruited, and clean. The sweetness is candied, with flavors of caramelized sugars and fruits, and citrus oils and florals pop out on top. Layered sweetness from start to finish. City to Full City+. Single Origin Espresso.
Cocatu cups with flavors of golden raisin, raw honey, and caramel malt. Body is thick, and fruited notes of citrus juice and red apple combine with bittersweet flavors of cocoa and tea. City+ to Full City+. Single Origin Espresso.