Sweet Maria's Complete Green Coffee Offering List

Sweet Maria's sells Green Unroasted Coffee. This page is our complete offering list. Here are some helpful FAQs:
About our coffee offerings How we ship our coffee
Key to Abbreviations on this page 20 lb Bulk Option

Coffee Samplers are listed here. If you need help figuring out what coffee to order - check out our Choosing Green Coffee FAQ. And keep on top of new arrivals by subscribing to our New Coffee Announcements RSS feed!


News and Coffee Arrivals

Unroasted Coffee Now Showing:

Central America 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
El Salvador Majahual Tablon La Montana $5.90 add to cart$11.21 add to cart$25.67add to cart$48.97add to cart$93.86add to cart
It's a balanced and basic cup, Full City+ roasts develop nice cocoa roast tones, while middle roast ranges show rich tapioca flavors. The mouthfeel intensifies as the cup cools and becomes quite creamy. The cup finishes with bittersweet notes, a bit of cacao and caramel, with a slightly tannic almond skin accent. Full City to Full City+.
Full Review
Guatemala Finca Candelaria - Lote Nueces $6.00 add to cart$11.40 add to cart$26.10add to cart$49.80add to cart$95.40add to cart
The lightest roasts of Candelaria have citrus with a twist of rind in the finish. I really like how this developed in the darker roast level as sweet orange-laced chocolate. The brightness still breaths life into this coffee at darker levels. It's not a super complex coffee, but a great daily drinker, especially with the a good roast treatment. Yet the sweetness persists through the long aftertaste. An early Guatemala arrival of this quality is a godsend. City+ to Full City+.
Full Review
Guatemala Volcan de Fuego Guacatepeque $6.00 add to cart$11.40 add to cart$26.10add to cart$49.80add to cart$95.40add to cart
The cup has good caramelized-sugar sweetness, especially in the light roast where orange notes and hazelnut roast taste are so complimentary. There is a dark honey taste in the finish, and a hint of cinnamon stick. More developed roasts reveal dark toffee with almonds, milk chocolate and raisin fruit notes. It's not an overly complex coffee, but delicious all the same. Full City to Full City+.
Full Review
Guatemala Antigua Cafe Pulcal $6.50 add to cart$12.35 add to cart$28.28add to cart$53.95add to cart$103.10add to cart
It's elegant in terms of the acidity and the way it plays off of the mouth feel. A mandarin note is first apparent - effervescent and crisp - followed by red currant. As the cup cools a distinct baker's chocolate flavor lingers in the finish before a ripe blackberry note appears. This is a versatile coffee that makes a crowd pleasing cup as well as a great SO espresso, especially at more developed roast levels. City+ to Full City+.
Full Review
Guatemala Antigua Retana Yellow Bourbon $6.60 add to cart$12.54 add to cart$28.71add to cart$54.78add to cart$104.64add to cart
Equal parts caramel and cocoa, that make for a delicious flavor combination. Fruits like fresh peach, plum, and apricot make appearances in the cooling cup. There's also a note of saturated black tea that brings a nice tannic quality to the acidity. This coffee is very versatile and will do best when giving the starch content a chance to develop into sugars. City+ to Full City.
Full Review
South America 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Brazil Dry Process -Fazenda Monte Verde $7.75 add to cart$14.73 add to cart$33.71add to cartLimit 5 pounds
Juicy, with notes of black cherry, grape, and stone fruit. Tart acidity like huckleberries, or even coffee cherry skin. Dark roasts have a waxy chocolate mouthfeel, and with notes of fig, Monnuka raisin, and tamarind. This coffee finishes sweet, and with a weighty mouthfeel. Great SO espresso. City to Full City roast.
Full Review
Colombia Alipio Zuniga Microlot $7.00 add to cart$13.30 add to cartLimit 2 pounds
The cup is juicy, with craisin, green apple, honey, and raw pinenut. Flavors of stewed stone fruits emerge as the cup cools - so sweet like the juice from canned peaches. Dark roasts bolster the juiciness of this coffee and brings on characteristics of complex sugar browning. The finish is like fine cocoa powder. Really nice SO espresso. City+ to Full City+.
Full Review
Ecuador Organic Zamora $6.55 add to cart$12.45 add to cart$28.49add to cart$54.37add to cart$103.87add to cart
Darker fruits, especially raisin are most dominant in the City+ roast, along with prune, date, and yellow fruit as the cup cools. Sweetness is a major player in this coffee. The lighter roast is like rock candy with a burnt sugar note coming out with more development. Zamora has medium body. It has a juiciness to its texture that ties in very nicely with the aforementioned flavor and acidity. This coffee is quite versatile showing extremely well as drip and as espresso. City is ideal.
Full Review
Colombia Humberto Calderon Microlot $6.90 add to cart$13.11 add to cartLimit 2 pounds
This is a subtle, balanced coffee with crisp acidity. Red apple, raw honey, and chocolate syrup are found at light roasts. More developed roasts show black cherry and raisin, along with a chocolate finish. The body is weighted, like stout. Great SO espresso. City+ to Full City+.
Full Review
Colombia Huila Fredy Diaz $7.00 add to cart$13.30 add to cart$30.45add to cartLimit 5 pounds
A note of black tea sits atop a fruited profile of apple, pear, and ripe peach. Taking the roast toward Full City will bring about flavors of green grape and blackberry, as well as a sweetness of chocolate milk. The finish is like fine cocoa with a layer of toasted nut underneath. This coffee also makes an absolutely amazing SO espresso. City+ to Full City.
Full Review
Africa 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Rwanda Kanzu Bourbon $6.55 add to cart$12.45 add to cart$28.49add to cart$54.37add to cart$103.87add to cart
Great across the roast spectrum. Light roasts have apple and grape-like acidity, as well as flavor. There is also a note of Asian pear that lends a crispness to the cup. City+ to Full City roasts produce a deeper, pectin-like sweetness - think Thompson raisin and black currant. The finish is sweet like brown sugar, and has a density that is like red honey.. City to Full City.
Full Review
Rwanda Tumba Cocatu $6.50 add to cart$12.35 add to cart$28.28add to cart$53.95add to cart$103.10add to cart
Cocatu is a hefty, yet balanced cup with thick body and good bittersweet intensity. The brightness has a red berry character, while underneath lies a more latent dark fruited character that comes out as the coffee cools: spiced blackberry and stewed plums. There is a pleasant tannic tea note in the finish of the cup, and spiced accents that lend dimension to the bittersweets of the roast taste. City+ to Full City+.
Full Review
Rwanda Karongi Gitesi $6.40 add to cart$12.16 add to cart$27.84add to cart$53.12add to cart$101.56add to cart
The cup is sweet and amazingly "complete" in the lighter roasts for such a delicately bright coffee, with a brilliant acidity. The mandarin orange notes are quite distinct in the cup, especially at City roast. There's a refined sweetness, like pure cane syrup. There are apricot hints and the floral note of acacia blooms. As the cup cools the sweetness has a clean clover honey character, with a long aftertaste floral and sweet citrus. City to Full City+.
Full Review
Rwanda Karenge Coffee Villages $6.00 add to cart$11.40 add to cart$26.10add to cart$49.80add to cart$95.40add to cart
The cup has a structured brightness with an 'orange and spice' character, with black tea-like bittering in the finish. As it cools the cup opens up to a new set of flavors; black cherry and baked apple, cola, caramel, cranberry. This coffee turns noticeably sweeter with a little more roast. The cup is really dynamic, clean, pointedly bright, and seems to improve even more with several days rest after roasting. City+ to Full City.
Full Review
Kenya Kiawamururu AB $7.00 add to cart$13.30 add to cart$30.45add to cart$58.10add to cartLimit 10 pounds
The cup is intense, bright, and takes the tongue for a turn. The brightness has a combined red and black currant acidity to it, with ripe fruit notes headed toward a wine-like aspect. This is textbook "jammy" coffee. As it cools, plum and flame grape notes emerge. The sweetness is like muscavado sugar, raw, unprocessed, with vanilla and caramel hints. It's a fantastic cup. City+ to Full City.
Full Review
Indonesia and Asia 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Sumatra Mandheling-Aceh Triple-Pick $5.75 add to cart$10.93 add to cart$25.01add to cart$47.73add to cart$91.55add to cart
The cup has layered chocolate roast taste, moderate brightness, and juicy body. Cocoa powder and dark chocolate are prime characteristics and are accented by pulpy fruits and even strawberry. The finish has a slight dryness and bittersweet quality, reminiscent of Bakers Chocolate. City+ roasts brings out fruited notes of dark berry and dried papaya. Darker roasts are great as SO epresso or in blends. City+ to Full City+.
Full Review
Sumatra Toba Batak Peaberry $6.05 add to cart$11.50 add to cart$26.32add to cart$50.22add to cart$96.17add to cart
There is dark dried raisin-plum fruit, a bit of rindy orange brightness, stewed rhubarb, spiced apple cider. This brightness paired with intense sweetness is unique in Sumatra wet-hulled coffees. The body is lighter than our other Sumatra offerings, but syrupy in texture. There's a dark malty note, as well as caramelized sugars, with a slight rustic overlay of cedar. The long finish has a nice cinnamon-laced black tea note that I find very pleasing. City+ to Full City+.
Full Review
Sumatra Lintong Pak Joner $6.00 add to cart$11.40 add to cart$26.10add to cart$49.80add to cart$95.40add to cart
The cup has a great rustic sweetness, with molasses, cinnamon stick, mulling spice, and a note of Darjeeling tea. Light roasts have a flavor of fresh hops and reminds me a bit of IPA. Full City roast level has dark malt syrup, caramel apple, and finish with fine Dutch cocoa powder. This coffee finishes long and sweet, has a weighty, juice-like body, and has great acidity across the roast spectrum. City+ to Full City+.
Full Review
Java Sunda Mayang $6.90 add to cart$13.11 add to cart$30.02add to cart$57.27add to cart$109.26add to cart
The cup has a fruit jam quality, peach preserves, a strong and pervasive sweetness, with a juicy mouthfeel in the finish. There is a savory/umami quality in the cup that pairs well with the body, and some fruit tea tannins in the light roast finish. Darker roasts have a lot more cocoa roast tones to the cup, with latent peach-apricot flavors and a suggestion of blackberry as the cup cools. City+ to Full City+.
Full Review
Java Sunda Candra Wulan $6.65 add to cart$12.64 add to cart$28.93add to cart$55.20add to cart$105.41add to cart
Cooked fruit notes, like peach pie filling, with a orange honey sweetness in the lighter roast levels. The mouthfeel is well-weighted, but not as heavy as some of the typical wet-hulled Indo coffees. The brightness is, however, nothing like the wet-hulled types, with a lively level of acidity that accents the fruit notes in the cup. Lighter roasts have nut and cocoa roast tones, while City+ and darker, with more sugars converted, becomes more brown sugar-like with some milk chocolate aspects as well. City+ to Full City+.
Full Review
Islands and Others 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Hawaii Kona Kowali Farm Typica $19.80 add to cartLimit 1 pound
The body is light but has a nice silky quality. And it has the brightness that is lacking in so many low-grown Hawaiian coffees, and a floral accent to the cup. A refined, elegant sweetness prevails, with white grape, cane sugar, and honey that lasts through to the finish. I found this real "sweet spot" at City+, which is what this review is based off of, but we've pulled great espresso shots at Full City/Full City+. City+ to Full City+.
Full Review
Imported Chicory, Roasted and Cut $5.00 add to cart$9.50 add to cart$21.75add to cart$41.50add to cartLimit 10 pounds
You can't make New Orleans Style coffee without Chicory, and you can't make good New Orleans coffee unless you use a FRESH roast of good coffee roasted to the French stage, and good imported Chicory.
Full Review
Blends 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Espresso Workshop #27 - Los Tumulos $7.10 add to cart$13.49 add to cart$30.89add to cart$58.93add to cart$112.34add to cart
The cup has complex stone fruits, ranging from peach-apricot in the lighter roast levels to the already-mentioned plum-raisin-prune at Full City roast. In any case, it has intense sweetness, and syrupy viscosity. Caramelized sugars are complex in themselves, with Bourbon vanilla retro-nasal aromatics. The finish is has jam-like fruit, along with fig butter. City+ to Full City+.
Full Review
Sweet Maria's Espresso Monkey Blend $6.25 add to cart$11.88 add to cart$27.19add to cart$51.88add to cart$99.25add to cart
We blend this for body, balanced between high and low tones, fruited-chocolate roast flavors, and slightly rustic fruited accent notes. Our roast goal is in the beginning stages of 2nd crack ... we never "let it roll", so we recommend FC+ to light Vienna roast.
Full Review
Sweet Maria's French Roast Blend $6.75 add to cart$12.83 add to cart$29.36add to cart$56.03add to cart$103.95add to cart
Designed to endure the rigors of dark roasting, and produce excellent pungent tastes, attractive bittersweet/carbony flavors, and great body.
Full Review
Sweet Maria's New Classic Espresso $6.50 add to cart$12.35 add to cart$28.28add to cart$53.95add to cart$100.10add to cart
A classic, balanced espresso, but without the baggage of the old world espresso conventions ...and without robusta! The espresso has balanced bittersweet notes, thick and opaque body, almond and chocolate roast flavors, hints of peach tea, spice, jasmine.
Full Review
Sweet Maria's Liquid Amber Espresso Blend $6.50 add to cart$12.35 add to cart$28.28add to cart$53.95add to cart$103.10add to cart
A potent, pungent blend for espresso beverages. It's ideal for milk drinks, as this intense bittersweet cuts through the steamed milk. Rustic sweetness, spice, savory notes, long aftertaste. Monsooned coffee and a small percentage of Robusta add crema and body. Vienna roast.
Full Review
Decaf 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Colombia Cauca Popayan WP Decaf $6.20 add to cart$11.78 add to cart$26.97add to cart$51.46add to cart$98.48add to cart
This cup is quite lively and bright at City+ roast levels, reminding me of the really nice Ethiopia decafs. In fact, some might want to take this to FC roast to tone down the cup. It has a balanced sweetness and acidity, with golden raisin and hibiscus tea. The aftertaste has a well defined, cleanly-disappearing sweetness. The body is fairly light at City+, which is not at all a negative because it suits the brisk nature of this cup. City+ to Full City.
Full Review
Brazil Mogiana WP Decaf $6.25 add to cart$11.88 add to cart$27.19add to cart$51.88add to cart$99.25add to cart
This is a surprisingly sweet cup, with a profile consisting of demerara sugar, toasted sesame and nut, and a note of dried stone fruit. There is a slight dryness up front, but not an unpleasant one. More like that of black tea. This is a really nice cup on its own and would also make a great backdrop to an espresso blend. Full City to Full City+.
Full Review
Ethiopia Wakito-Sekala SWP Decaf $8.30 add to cart$15.77 add to cart$36.11add to cartLimit 5 pounds
It is hard to tell that this is a decaf. Lighter roasts show stone fruit, while Full City+ roasts offer malted chocolate, and almond milk. Silky mouthfeel with toasted cocoa powder and almond in the finish. Great single origin (SO) decaf espresso, with dark chocolate notes. City+ to Full City+.
Full Review
Sweet Maria's Decaf Espresso "Donkey" Blend $7.45 add to cart$14.16 add to cart$32.41add to cart$61.84add to cart$114.73add to cart
Fruited cup profile, some sweet bright accents, medium body. FC+ to a light Vienna is recommended.
Full Review
Africa Wazungu SWP Decaf Blend $7.60 add to cart$14.44 add to cart$33.06add to cart$63.08add to cart$117.04add to cart
The body is syrupy and it pairs well with the tropical fruited notes in the cup, papaya, concord grape, and a finish that reminds us of Oolong tea. The coffee works well for espresso as well, roasted to Full City level and rested at least 3 days post roast. This coffee has a strong sweetness, dark brown cane sugar and brown rice syrup come to mind, another outstanding custom decaf blend. City+ to Full City.
Full Review
Robusta 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
Thumbs Down 1 lb 2 lbs 5 lbs 10 lbs 20 lbs *
By default, our coffee ships in plastic zip bags. You can add Sweet Maria's Cotton Cloth Logo Bags here too (sold only with 2 or 5 lbs of coffee in them). If you need spare bags, we sell Plain Cotton Cloth Bags a la carte too.
2 lb. Sweet Maria's Cotton Bag: 60¢ add to cart 5 lb. Sweet Maria's Cotton Bag: 80¢add to cart

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Sweet Maria's
Green Coffee
Sampler Packages*

Trying a sampler is the best way to get started home roasting. Especially if you are not sure what coffee to choose. We can not promise a particular origin in the sampler since we try to include a coffee from every coffee growing continent, and a range of processes.

Samplers are a great value - if you ordered the same coffees ala cart from our list - you would spend 20 to 25% more! All the coffees in the samplers are the same quality as what we offer on the list - no bargain basement special.

You will be prompted to choose the size of sampler and coffees you want in the sampler - all regular, all decaf, half decaf/half regular, or espresso. The selection on the espresso sampler contains some of our blends and some other single origins good for espresso straight or blended. There is a small premium on 1/2 decaf-1/2 regular and all decaf samplers as those coffees are more expensive.

The 4 Pound Sampler:
four great coffees, 1 Lb. of Each

from $20.50 (+ 4 Lbs. shipping)

 

...a careful selection from Indonesia, Africa, South America and Central America,
(our choice) -1 pound of each.

(note: 4lb espresso sampler will be mostly/all espresso blends)

One sampler per order, please

 

add to cart


The 8 Pound Sampler:
eight great coffees, 1 Lb. of Each

from $39.50 (+ 8 Lbs. shipping)



Sweet Maria's Green Coffee Cupping Reviews are ratings of every coffee we offer based on the pre-shipment cuppings that determine what we will buy, and the arrival cuppings when the shipment actually shows up at our shop. What makes Sweet Maria's unique is our rigorous daily cupping practices used to weed out great coffees from so-so ones; every coffee on our list represents many that were rejected! (See Tom's Cupping Log). You can access the review for any coffee by clicking on the name in the price list above, or you can follow the links below. Please refer to our Reference Page for definitions of terms and cupping numbers, and the Roast Pictorial Guide for roast information.
Central America: Costa Rica | Guatemala | Honduras | Mexico | Nicaragua | Panama | El Salvador
South America: Bolivia | Brazil | Colombia | Ecuador | Peru
Africa/Arabia: Burundi | Congo | Ethiopia | Kenya | Rwanda | Tanzania | Uganda | Zambia | Zimbabwe | Yemen
Indonesia/Asia: Bali | Flores | India | Java | Papua New Guinea | Sumatra | Sulawesi | Timor
Islands/Blends/Others: Australia | Hawaii | Puerto Rico | Jamaica | Dominican | Chicory | Sweet Maria's Blends
Decafs: Water Process, Natural Decafs, MC Decafs, C0-2 Decafs Robustas: India Archives: 2008-Current | 2007
2005-2006 | 2004 -2003 | 2001-2002 | Pre-2000
Tom's Sample Cupping Log | Moisture Content Readings

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This page is authored by Thompson Owen and Sweet Maria's Coffee, Inc. and is not to be copied or reproduced without permission