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Choosing Green Coffee; Replacing a Favorite... (Video):
How to Choose Green Coffee to Home Roast
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Blending Basics (with Espresso Blend section):
Blending is done for several reasons. Presumably, the goal is to make a coffee that is higher in cup quality...
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Choosing Green Coffee FAQ:
Q: What coffee should I choose? A: Sweet Maria's Coffee offers over 50 different kinds of coffee, so we get this question a lot.
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Macro Images of Coffee: From Cherry to Green to Roasted:
Macro images give you a good chance to study detail in both green and roasted coffee.
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Here's Looking at Green Beans:
To an expert, green coffee is a text. It can be read bean by bean, telling the entire story of the coffee...
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Yemen Sanaani High Variability Image Gallery:
Yemen coffees are like no other. For the most part, there are no real coffee farms in Yemen, not like Central America and such.
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Brazil Defect Image Gallery:
Organic Brazil, so sad, facing a full-on assault of insect, fungus, poor nutrition. And on top of that, grown at 900 meters.
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Sumatra Defect Image Gallery:
Traditional Sumatra coffees are wet-hulled. It's also called semi-washed coffee which may or may not be accurate...
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Tiny Joy:
Jan-Feb 2010: Choosing Coffees “What coffee should I choose?”
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Buying Bags of Coffee:
I had made a page that concerns Buying Bags of Coffee, essentially some insights about dealing with brokers.
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SIngle Bean Macro Images:
This is a collection of single seed coffee images I took, representing different varietals and processes. It is by no means exhaustive....
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CO-2 Decaf Method:
This method uses two natural elements, pure water and carbon dioxide to extract caffeine from the coffee grains.
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Ethyl Acetate Decaf Process by Cafiver Inc.:
from Cafiver Inc, Veracruz Mexico, Ethyl Acetate Decaffeinating Facility
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Health and Ecological Concerns:
Maybe some day in the future we will discover that caffeine was the root of all human evil, but studies on the long-term health effects
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The state of African Coffee By Timothy J. Castle:
Timothy J. Castle looks at the various coffee origins of East Africa and finds an entire continent under siege.
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Evaluating Green Coffee Samples by Michael Sivetz, from his SCAA presentation:
Taste Evaluation of Green Coffee Bean Samples Prior to Purchase & Use
Presenter: Michael Sivetz,
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Green Coffee Freshness Issues:
As of late, I have began to question the notion that green coffee is a commodity that seems to have a longer shelf life than Plutonium....
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The Coffee Cherry:
Coffee is a deciduous, shrub-like tree. Most cultivars used in commercial production are pruned back each year to less than 8 feet in height,...
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Tiny Joy:
March 2011: The Lean Times; Coffee Research, What's Next?
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Green Coffee Storage: From Crop to Cup by Chris Lee:
This article is aimed at large roasters, brokers, exporters and other producers. A bit dated but still some pertinent info....
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