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| round 1 session 1 | code | my score | est. average | description |
| 1 | 454 | 84 | 81.7 | mirky, rustic tea |
| 2 | 430 | 84 | 84.5 | low acid, choco, creamy |
| 3 | 461 | 80 | 84.3 | commercial, imporves as it cools |
| 4 | 449 | 87 | 85.3 | pacamara? Berry, sweet |
| 5 | 464 | 85 | 86.75 | sweet, caramel |
| 6 | 444 | 85 | 84.52 | sweetens as it cools, mirky, smokey |
| 7 | 478 | 88 | 87.46 | sweet, nutty, some berry |
| 8 | 476 | 84 | 85.9 | improved, but dry finish |
| 9 | 474 | 80 | 85 | flat, commercial |
| 10 | 440 | 83 | 83.3 | watery. Low intensity |
| 84 | 84.873 | |||
| round 1 session 2 | code | my score | est. average | description |
| 1 | 428 | 83 | 83.47 | dry finish |
| 2 | 436 | 87 | 85.8 | herbal undertone |
| 3 | 465 | 86 | 84.63 | honey, floral |
| 4 | 451 | 83 | 83.4 | short aftertaste, dark |
| 5 | 450 | 87 | 87.6 | creamy body, honey, tangy aftertaste |
| 6 | 455 | 88 | 86.29 | sweet red apple, bittersweet finish |
| 7 | 452 | 83 | 84.05 | dirty, oily |
| 8 | 434 | 81 | 82.16 | nutty, commercial |
| 9 | 463 | 92 | 86.7 | jasmine, peach |
| 10 | 429 | 0 | 0 | phenol |
| 85.55555556 | 84.9 | |||
| round 1 session 3 | code | my score | est. average | description |
| 1 | 448 | 83 | 82.17 | mirky. Oily |
| 2 | 432 | 85 | 85.48 | creamy, compact |
| 3 | 472 | 82 | 84.09 | dry finish, but some good aspects |
| 4 | 435 | 82 | 86.3 | slight herby dark roast |
| 5 | 467 | 76 | 81.25 | dirty and astringent |
| 6 | 468 | 76 | 85.95 | very inconsistent |
| 7 | 441 | 86 | 86.8 | pacamara? Dark roast sweet berry |
| 8 | 471 | 81 | 84.2 | woody, almond skin |
| 9 | 445 | 89 | 88.375 | sweet floral creamy balanced |
| 10 | 443 | 72 | 82.4 | green and unripe |
| 81.2 | 84.7015 | |||
| round 1 session 4 | code | my score | est. average | description |
| 1 | 458 | 90.00 | 87.46 | dark sweet berry black mollasses |
| 2 | 439 | 85.00 | 83.92 | sweet caramelly buttery |
| 3 | 424 | 68.00 | 79.81 | fermenty, oily |
| 4 | 438 | 88.00 | 86.48 | dark creamy tangy sweet fruit |
| 5 | 442 | 88.00 | 88.25 | bbq sauce, unique flavor |
| 6 | 460 | 80.00 | 85.40 | average, aq bit rough |
| 7 | 466 | 80.00 | 84.80 | aftertaste tight |
| 8 | 431 | 85.00 | 84.72 | some dry apricot, fine cup |
| 9 | 447 | 80.00 | 85.00 | average with poor aftertaste |
| 10 | ||||
| 82.67 | 85.09 | |||
| round 1 session 5 | code | my score | est. average | description |
| 1 | 427 | 88.00 | 84.12 | red apple, spice, prunes |
| 2 | 462 | 86.00 | 84.16 | sweet, clean clear, delicate |
| 3 | 475 | 85.00 | 86.28 | juicy but loose, a little tight |
| 4 | 459 | 91.00 | 85.72 | Nutty, round, very fat, creamy, some berry, ripe |
| 5 | 453 | 86.00 | 83.04 | floral, fruit, ripe |
| 6 | 437 | 82.00 | 85.83 | nutty, almost woody, average |
| 7 | 446 | 84.00 | 84.64 | grainy, average |
| 8 | 469 | 82.00 | 75.00 | fatty but mirky |
| 9 | 456 | 90.00 | 88.90 | juicy, loosely structured, fig, floral |
| 86.00 | 84.19 | |||
| round 1 session 6 | code | my score | est. average | description |
| 1 | 423 | 85.00 | 83.56 | average good |
| 2 | 473 | 91.00 | 84.96 | honeysuckle, floral, iced tea |
| 3 | 433 | 85.00 | 82.46 | tarry, berry sweet, dark roast, deserves re-roast |
| 4 | 425 | 86.00 | 84.48 | a bit oily, but berry, spice, black tea |
| 6 | 470 | 94.00 | 89.04 | beautiful aromatic, apricot, lemon, amazing blueberry when hot |
| 7 | 426 | 86.00 | 82.70 | dark brown sugar, choco, roasty |
| 8 | 457 | 87.00 | 83.60 | sweet, dark, winey. |
| 5 | 477 | 0.00 | 0.00 | phenol on our table |
| 87.71 | 84.40 |