The tipping point




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The tipping point

In soft coffees, the location of the embryo, where the taproot would emerge on the green bean is also the place susceptible to tipping during the roast process. photo by Thompson Owen, Sweet Maria's Coffee.

Latidue   37.814293˚ N
Longitude   122.28383˚ W
Location   1115 21st St, Oakland, Alameda, California, United States