After Supper: Betelnut
This is the Betelnut, a digestive stimulant than has always been popular in India. It comes from the palm family, is diced and served with a mix of spices on a "Betel Leaf" from an unrelated plant
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I am a Betelnut
You take a small about of the calcium, spread it on the leaf, put in some
Betel Nut mixed with spices, and chew for around 15 minutes (don't swallow!)
It was a nice flavor.
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Extended Family
Representing the 4 different farms, all related!
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Rasthemane Farm, sacred ground
The Rasthemane Farm was next, and features an area that is sacred to a particular Hindu sect. Adjacent to the platform, they perform a fire rite every so often ... i.e. they walk across hot coals.
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Rasthemane Farm
This farm was especially beautiful, with older trees and very healthy plants.
This is an arabica, type unknown, although they had an odd, old, round-leaf
plant that looked like Kents.
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Mr Ashok Explains it all
Sherri and Brian listen to Mr. Ashok, the agronomist, as he expounds on
plant health, root systems, leaf morphology and what have you!
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Great Yield
The arabica here had wonderful yields, and the cup is supposed to be quite good.
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Scarey Green-Yellow Underripes
Underripe coffee is separated and dried. Everything is sold somewhere ... just frightnening to think this could make palatable coffee in any universe. Traditionally Russia has been the biggest customer for Indian coffee.
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Patterns in Coffee
Patterns made in raking the coffee. Usually the direction of the raking follows the sun, to cast as little shade as possible
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Raised Bed Drying
Here are some small screens for drying in the African tradition of "raised
beds". This way the air circulates all around the coffee and sometimes
dries faster than on the patio. I believe the top grade parchment coffee
is dried on screens here.
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Earnest Discussion
I can't rememebr exactly what we were talking about, just that we were into it.
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Waiting to Undload Cherry
Pickers wait to unload the coffee cherry from the truck.
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Unloading the day's harvest.
It's all-women pickers here, and they each get the bag of coffee they harvested.
They wear aprons of plastic bag or cloth to keep from getting wet ... also
the apron can be used as a "pocket for the coffee" as they pick
it.
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Preparing to sort the ripe cherry
The coffee is laid out to be hand sorted.
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Dumping the bags of Cherry
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Sorting out the Unripe cherries.
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The "Man"
While it's important to make sure green coffee cherry doesn't make
it into the top coffee lots, this dude seemed kinda like a jerk.
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An afternoon's work...
Leaves and underripes must be removed before patio-drying. It is critical to coffee quality.
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El Capitan
Unfortunately, there was a language barrier with the pickers since none
spoke English. The name of the state Karnataka, derives from the local South
Indian language Kannada.
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Swimming Pool
Every estate has a swimming pool, but I guess they don't use them too often. No, this is where the dirty water from the mill is naturally filtered so the ferment fruit-tainted water is not returned to the streams.
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New MicroMill
The farm has a new micro-mill, very impressive setup that seems to use little water for a traditional wet-process system.
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Freshly Pulped coffee
Freshly pulped (de-skinned) parchment coffee flows into the fermentation tank, lined with tile for cleanliness.
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Red Cherry
Red cherry is prescreened just before it enters the pulper.
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Cherry Skins
Used for making compost, the skins are deposited into a waiting cart to be hauled off.
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Slimey Seeds
At this stage, just after pulping, the de-skinned seed has a layer of fruity
mucilage or fruit that clings to it tenaciously. If it was dried right now,
it would be a "pulp natural" but wet-process coffee must be fermented
for 18 hours (time varies) to break down the fruity layer. Then it is cleaned
off, and the parchment coffee (the seed inside the white parchment shell)
is ready for drying.
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The Big 'Uns
This system actually separates the 19+ seeds which will be sold as Mysore Nuggets Extra Bold grade at a premium.
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Dr. Sunil Tamgale, Videographer.
Dr Tamgale is an agriculturist, but he spent much of the trip with video camera in hand.
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Going Home
After a long day, coffee pickers who have finished sorting their cherry head home.
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Robusta Orchard
I can't deny that the robusta plant is beautiful, old, and grows much more
as an orchard, whereas arabica is a little shubby thing.
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India Dog No. 4
Under the Robusta, I met this little friend. It's the typical brown color
of most street dogs.
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Another Truck of Pickers
Yet another truck of these beautiful Kannadiga women. They are very shy and were asked politely if we could take their picture
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Kannadiga Women, Karnataka India
The Kannadiga women have a very distinct look, and the men are very small. Kannada is the 27th most spoken language in the world, so there are a lot of people in Karnataka state.
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Scarey Crow
I would be scared of it ... not sure about the birds.
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Formal Gardens
It obvious that the planter's houses are quite nice. The orderly layout
of the farms comes down from the British decent, as well as the privilege
of the owner.
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india bathroom tchotchky
I had to photograph the knic-knacs, namely because my house is filled with
them too
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india bathroom tchotchky
If I found it in a thrift store in the US, it would be MY bathroom decor, but as it stands, it's in a coffee farmer's bathroom in the western ghats, india.
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the headless princess
somewhere a beautiful indian princes is missing something.
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Fertilizer Central
We were all very tired, but were compelled to stop at a local fertilizer
distributor. These are some of the core compounds, this one a plant food
just for coffee.
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Coffee Inputs
These are some of the specialized coffee inputs, and a few pesticides in
there too!
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Ratol?
Maybe coffee pests are not the only problem. Try "Ratol"
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Is this as awkward as it looks?
We had to stop to receive an honorary hat and garland of cardomom seeds and tufts of red carpet, awarded in the equally awkward setting of a fertilizer supply shop in the small town of Hassan, a few hours from Bangalore. It's just one of those times you gotta take it on the chin ...
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Bus Departs Road or Road Departs Bus
The next morning we were off to more farms, and to visit the Central Coffee Research Institute. On the way, we saw a bus run off the road. It's the only hint of an accident I saw in India, which is shocking when you consider the roads.
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Hay, What's Up Man
I love being in rural country. Bangalore I can do without. Here, a massively loaded tractor pulling hay
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Christ King, the truck
Some of the trucks profess their faith right on the front, such as Krishna Hindu or Christian
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